Resultados de búsqueda - "Adoption"

Food safety issues and scientific advances related to animal-source foods por Makita, K., Roesel, Kristina, Hung Nguyen-Viet, Bonfoh, Bassirou, Kang'ethe, Erastus K., Lapar, Ma. Lucila, Grace, Delia

“…The second phase in SSA started in 2012 with more emphasis on value-chain based risk analysis including risk management. The methodology was adopted in Asia- a study started in Vietnam on risk analysis associated with consumption of pork produced by smallholder farmers and vegetable, which is contaminated with pathogens of animal origin. …”
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Prosperity prospects in contested forest areas: evidence from community forestry development in Guatemala and Nicaragua por Stoian, D., Rodas, A., Arguello, J.

“…We selected six community forest enterprises (CFEs) along a business development gradient and assessed their context, economic viability, and livelihood benefits among randomly selected CFE members (n=180). Adopting an asset lens, we determined human, social, natural, physical and financial capital endowments at household and enterprise levels. …”
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National level indicators for gender, poverty, food security, nutrition and health in Climate-Smart Agriculture (CSA) activities por Duffy, Colm, Murray, Una, Nowak, Andreea C., Girvetz, Evan Hartunian, Corner-Dolloff, Caitlin, Twyman, Jennifer, Huyer, Sophia, Jarvis, Andy, Spillane, Charles

“…It can also serve to highlight potential gaps in availability of and access to resources and capacities to adopt CSA practices and technologies among different societal groups (women, men, youth, ethnic groups). …”
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Breeding early and extra-early maize for resistance to biotic and abiotic stresses in sub-Saharan Africa por Badu-Apraku, Baffour, Fakorede, M.A.B.

“…Many stress-tolerant/resistant open-pollinated and hybrid cultivars derived from this program have been released and adopted by farmers in West and Central Africa. For sustained improvement, future efforts should use a multidisciplinary network approach, with establishment of seed companies and development of hybrids as the ultimate goal.…”
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New cassava products of future potential in India por Premkumar, T., Padmaja, G., Moorthy, S.N., Nanda, S.K., George, Mathew, Balagopalan, C.

“…The need for an effective technology transfer system to inform industrialists of the benefits of adopting root and tuber crop technologies is also highlighted.…”
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Physical water scarcity metrics for monitoring progress towards SDG target 6.4: An evaluation of indicator 6.4.2 “Level of water stress” por Vanham, D., Hoekstra, A.Y., Wada, Y., Bouraoui, F., Roo, A. de, Mekonnen, M.M., Bund, W.J. van de, Batelaan, O., Pavelic, Paul, Bastiaanssen, Wim G.M., Kummu, M., Rockström, Johan, Liu, J., Bisselink, B., Ronco, P., Pistocchi, A., Bidoglio, G.

“…Target 6.4 of the recently adopted Sustainable Development Goals (SDGs) deals with the reduction of water scarcity. …”
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Effects of poultry manure and bunch pruning management on fruit size, shelf life and pulp colour of PITA 24 and MbiEgome plantains (Musa sp. AAB group) por Baiyeri, K., Aba, S.C., Faturoti, B., Tenkouano, A.

“…Bunch pruning and appropriate soil fertility management are measures adopted to improve the fruit size of Musacrops in many countries. …”
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Improved cassava varieties increase the risk of soil nutrient mining: an exante analysis for western Kenya and Uganda por Fermont, A.M., Obiero, H.M., Asten, Piet J.A. van, Baguma, Yona K., Okwuosa, E.

“…Due to the position of cassava in the farming system, it is unlikely that soil management strategies in banana can be successfully adopted by cassava farmers. However, rotating the improved cassava varieties with fertilized cash crops and introducing promiscuous leguminous inter- and relay crops in cassava fields are potential management options to improve the sustainability of the system. …”
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From fish and bushmeat to chicken nuggets: the nutrition transition in a continuum from rural to urban settings in the Colombian Amazon region por Vliet, N. van, Quiceno Mesa, M.P., Cruz Antia, D., Tellez, L., Martins, C., Haiden, E., Ribeiro Oliveira, M., Adams, C., Morsello, C., Valencia, L., Bonnila, T., Yagüe, B., Nasi, Robert

“…Patterns of animal protein consumption for indigenous children indicate that indigenous families adopt non-indigenous consumption patterns when they move to town. …”
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Implementing cloud computing for the digital mapping of agricultural soil properties from high resolution UAV multispectral imagery por Pizarro Carcausto, Samuel Edwin, Pricope, Narcisa G., Figueroa Venegas, Deyanira Antonella, Carbajal Llosa, Carlos Miguel, Quispe Huincho, Miriam Rocío, Vera Vilchez, Jesús Emilio, Alejandro Méndez, Lidiana Rene, Achallma Mendoza, Lino, González Tovar, Izamar Estrella, Salazar Coronel, Wilian, Loayza, Hildo, Cruz Luis, Juancarlos Alejandro, Arbizu Berrocal, Carlos Irvin

“…The spatial heterogeneity of soil properties has a significant impact on crop growth, making it difficult to adopt site-specific crop management practices. Traditional laboratory-based analyses are costly, and data extrapolation for mapping soil properties using high-resolution imagery becomes a computationally expensive procedure, taking days or weeks to obtain accurate results using a desktop workstation. …”
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El paisaje chaqueño, las perturbaciones y la Ley 26331 por Kunst, Carlos Roberto, Ledesma, Roxana Ramona, Coria, Rubén Darío

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La promoción de la vitivinicultura argentina: seis décadas, una función, múltiples actores por Hernandez, Juan Jesus

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Impulsores para la adopción de actividades enmarcadas en la agricultura sostenible por Herrera Arango, Mariana, Restrepo Campuzano, Laura, Orozco Mendoza, Gina Lía, Hincapié Llanos, Gustavo Adolfo, Zartha Sossa, Jhon Wilder

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Modelo de optimización económica para el análisis y la simulación de la innovación tecnológica en sistemas de producción de ganado de doble propósito de la región nororiental de Ho... por Alvarado Irías, Enrique E.

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Impacto del cambio climático en plantaciones forestales en Centroamérica por Leguía, Efraín J., Locatelli, Bruno, Imbach, Pablo A.

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El proceso de elaboración del acuerdo normalizado de transferencia de material por Eng Siang, Lim

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Vad färgar en vattenskyddsprocess? por Ek, Anna

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Ecological Representativity of Marine Protected Areas along the Swedish West Coast por Arfwedson, Kimberly

“…The European union (EU) has recently adopted a new strategy aiming at protecting at least 30% of Europe’s marine environment and inferring strict protection for one third of the protected area. …”
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Assessment of the impact of the Black Coffee Twig Borer, Xylosandrus compactus infestation in Ugandan small-scale coffee gardens, and the potential of its suppression through repel... por Shankarkumar, Advaith Chakravarthy

“…Therefore, environmentally and economically sustainable alternatives are necessary to avoid the serious transition of the farmers from presently organic methods to adopting unsustainable technologies. We complemented our interview surveys with field trials to test a novel agroecological approach for the management of BCTB based on the “push-pull” principle of cropping systems. …”
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A study of climate labels’ promise to redefine the climate impact of the restaurant industry : a case study of Klimato por Gay, Anne-Sophie

“…This aim will be addressed with the following research questions; What are the motivations for restaurants’ employees to adopt climate-friendly behaviour with the Klimato label? …”