Search Results - "Adolescents"

Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh by Akter, Mahsina Syeda, Snoek, Harriette M., Rasheed, Sabrina, Maasen, Kim, Thilsted, Shakuntala H., Feskens, Edith J.M., Talsma, Elise F.

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Food environment research in Sri Lanka: A desk review by Clarke, Rebecca Namara, Sehgal, Mrignyani, Marshall, Quinn, Kumar, Neha

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Preconceptional nutrition interventions for adolescent girls and adult women: Global guidelines and gaps in evidence and policy with emphasis on micronutrients by De-Regil, Luz M, Harding, Kimberly B, Roche, Marion L

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Digital marketing of unhealthy foods and non-alcoholic beverages to children and adolescents: A narrative review by Fretes, Gabriela, Veliz, Paula, Narvaez, Ana Maria, Williams, D’Arcy, Sibille, Romain, Arts, Maaike, Leroy, Jef L.

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Perception and attitude of young adults on their food environment in two agro-pastoralist communities in Turkana, Kenya – A case study using participatory video making by Jordan, Irmgard, Natukunda, Angella, Waswa, Lydiah, Termote, Celine, Keding, Gudrun

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What are kids watching online? How digital food marketing shapes children’s and adolescents’ diets by Fretes, Gabriela, Leroy, Jef L.

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Defining a dichotomous indicator for population-level assessment of dietary diversity among pregnant adolescent girls and women: A secondary analysis of quantitative 24-h recalls f... by Verger, Eric O., Eymard-Duvernay, Sabrina, Bahya-Batinda, Dang, Hanley-Cook, Giles T., Argaw, Alemayehu, Becquey, Elodie, Diop, Loty, Gelli, Aulo, Harris-Fry, Helen, Kachwaha, Shivani, Kim, Sunny S., Nguyen, Phuong Hong, Saville, Naomi M., Tran, Lan Mai, Zagré, Rock Romaric, Landais, Edwige, Savy, Mathilde, Martin-Prevel, Yves, Lachat, Carl

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Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity by Miller, Victoria, Webb, Patrick, Cudhea, Frederick, Zhang, Jianyi, Reedy, Julia, Shi, Peilin, Erndt-Marino, Josh, Coates, Jennifer, Micha, Renata, Mozaffarian, Dariush, de Brauw, Alan, Moursi, Mourad

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Anaemia in Indians aged 10–19 years: Prevalence, burden and associated factors at national and regional levels by Scott, Samuel P., Lahiri, Anwesha, Sethi, Vani, de Wagt, Arjan, Menon, Purnima, Yadav, Kapil, Varghese, Mini, Joe, William, Vir, Sheila C., Nguyen, Phuong Hong

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The impact of school-based life skills classes for adolescent girls in India by Edmonds, Eric, Feigenberg, Ben, Leight, Jessica

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A double edged sword? Improvements in economic conditions over a decade in India led to declines in undernutrition as well as increases in overweight among adolescents and women by Young, Melissa F., Nguyen, Phuong Hong, Tran, Lan Mai, Avula, Rasmi, Menon, Purnima

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COVID-19 school closures and mental health of adolescent students: Evidence from rural Mozambique by Chimbutane, Feliciano, Herrera-Almanza, Catalina, Karachiwalla, Naureen, Lauchande, Carlos, Leight, Jessica

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A&T Ethiopia Adolescent Nutrition Baseline Survey 2019: Health Extension Worker by International Food Policy Research Institute

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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Health Extension Worker by International Food Policy Research Institute

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Investments in adolescent girls’ physical and financial assets: Issues and review of evidence by Quisumbing, Agnes R., Kovarik, Chiara

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Do adolescents eat healthy: Diet quality dimensions and fish consumption in low-income urban Bangladesh by Akter, Mahsina Syeda

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Understanding gender-differentiated constraints to farm household investments in adolescents: Implications for their nutritional status by Bouis, Howarth E., Palabrica-Costello, Marilou, Solon, Orville, Limbo, Azucena B.

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Nutrient gaps and dietary adequacy among adolescent girls in rural north-eastern Ghana: The role of local food-based approaches, school-lunch and multiple-micronutrient fortified b... by Azupogo, Fusta, Borgonjen-van den Berg, Karin J., Aryeetey, Richmond, Brouwer, Inge D.

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Adolescents in South Asian agrifood systems: Roles and aspirations by Scott, Samuel P., Chakrabarti, Suman, Patwardhan, Sharvaro, Mukherjee, Rohini, Yelkur, Radhika

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Feasibility of using an artificial intelligence-based telephone application for dietary assessment and nudging to improve the quality of food choices of female adolescents in Vietn... by Braga, Bianca C., Nguyen, Phuong Hong, Tran, Lan Mai, Hoang, Nga Thu, Bannerman, Boateng, Doyle, Frank, Folson, Gloria, Gangupantulu, Rohit, Karachiwalla, Naureen, Kolt, Bastien, McCloskey, Peter, Palloni, Giordano, Tran, Trang Huyen Thi, Trơưng, Duong Thuy Thi, Hughes, David, Gelli, Aulo

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