Search Results - "AQUACULTURE"

Rapid integrated assessment of nutrition and health risks associated with tilapia value chains in Egypt by Eltholth, Mahmoud, Fornace, K., Häsler, Barbara, Rushton, Jonathan

Subjects: “…aquaculture…”
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Improving Employment and Income through Development of Egypt’s Aquaculture Sector (IEIDEAS) project by Dickson, M., Nasr-Allah, A.M., Kenawy, D., Fathi, M., El-Naggar, G.O., Ibrahim, N.

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The effect of sesamin supplementation in vegetable oil enriched feed on the expression of microRNA in Atlantic salmon (Salmo salar L.) by Thorén, Emma

Subjects: “…Aquaculture production…”
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Nya metoder för att detektera AhR-aktivitet i fiskceller by Eknefelt, Linnea

Subjects: “…Fisheries and aquaculture - General aspects…”
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Chlorinated fatty acids in muscle lipids and blubber of harbour porpoise and harbour seals by Clark, Kate

Subjects: “…Fisheries and aquaculture - General aspects…”
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Aquaculture effluents as fertilizer in hydroponic cultivation by Lund, Johan

Subjects: “…Aquaculture production…”
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A blue revolution in sub-Saharan Africa? Evidence from Ghana’s tilapia value chain by Ragasa, Catherine, Andam, Kwaw S., Kufoalor, Doreen S., Amewu, Sena

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Cluster-based aquaculture growth by Zhang, Xiaobo, Chen, Qingqing, Fang, Peixun

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Review of fisheries and aquaculture policies in Ghana: technical brief by Mapedza, Everisto D., Buisson, Marie-Charlotte, Zane, Giulia, Appiah, Sarah, Asmah, R., Ahiah, L., Mensah, E.

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Does ICT-based aquaculture extension contribute to greater adoption of good management practices and improved incomes? Evidence from Ghana by Ntiri, Prosper, Ragasa, Catherine, Anang, Samuel Afotey, Kuwornu, John K. M., Torbi, Eva Nimorme

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Dataset for Aquaculture Characterization in Kenya by Brako Dompreh, Eric, Manyise, Timothy, Rossignoli, Cristiano

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Mangrove blue carbon stocks and dynamics are controlled by hydrogeomorphic settings and land-use change by Sasmito, S.D., Sillanpää, M., Hayes, M.A., Bachri, S., Saragi-Sasmito, M.F., Sidik, F., Hanggara, B.B., Mofu, W.Y., Rumbiak, V.I., Hendri, Taberima, S., Suhaemi, Nugroho, J.D., Pattiasina, T.F., Widagti, N., Barakalla, Rahajoe, J.S., Hartantri, H., Nikijuluw, V., Jowey, R.N., Heatubun, C., Ermgassen, P. zu, Worthington, T.A., Howard, J., Lovelock, C.E., Friess, D.A., Hutley, L.B., Murdiyarso, D.

Subjects: “…aquaculture…”
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Developing Climate Information Services for Aquaculture in Bangladesh: A Decision Framework for Managing Temperature and Rainfall Variability-Induced Risks by Hossain, Peerzadi Rumana, Amjath-Babu, TS, Krupnik, Timothy J., Barun, Melody, Mohammed, Essam Y, Phillips, Michael

Subjects: “…aquaculture…”
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True Fish Farming Story in Lake Victoria Basin (TRUE-FISH Project) by Tibihika, Papius

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Chromosome‑level genome sequence of the Genetically Improved Farmed Tilapia (GIFT, Oreochromis niloticus) highlights regions of introgression with O. mossambicus by Etherington, Graham, Nash, Will, Ciezarek, Adam, Mehta, Tarang, Barria, Agustin, Penaloza, Carolina, Khan, MGQ, Durrant, Alex, Forres, Nicole, Fraser, Fiona, Irish, Naomi, Kaithakottil, Gemy, Lipscombe, James, Trinh, Trong, Watkins, Chris, Swarbreck, David, Angiolini, Emily, Cnaani, Avner, Gharbi, Karim, Houston, Ross, Benzie, John, Haerty, Wilfried

Subjects: “…aquaculture…”
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Preliminary interview outputs for India Data Gap Study by Dam Lam, Rodolfo

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Aquaculture entry barriers for farmers in Odisha – Focus Group Discussion Protocols and Outputs by Dam Lam, Rodolfo

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Best Management Practice guidelines (BMPs) for GIFT tilapia & Curriculum for the Promotion of Commercial Aquaculture in Nigeria by Salin, Krishna, Subasinghe, Rohana

Subjects: “…commercial aquaculture…”
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A report on the Ghana country level inception workshop of the CGIAR Initiative on Aquatic Foods by Frimpong-Manso, Jack Pumpuni, Agyemang, Mary Kudom, Mapedza, Everisto D., Buisson, Marie-Charlotte, Asmah, Ruby, Ahiah, Lawrence

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CGIAR Initiative on Aquatic Foods: Plan of Results and Budget 2023 (PORB) by CGIAR System Organization

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