Search Results - "ANIMAL FEEDING"

Establishment and early growth of improved Brachiaria cultivars in different agro-ecological zones of Kenya by Njarui, Donald M.G., Nekesa, C.O., Nyambati, E.M., Gatheru, M., Ghimire, Sita R., Mureithi, J.G.

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The potential and limitations of grasslands for livestock production in west Shoa zone of Oromia region, Ethiopia by Ebro, A., Tegegne, Azage, Abera, A., Yadessa, E., Adane, Z., Gebremedhin, Berhanu

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Fodder and fertilizer trees action research in Africa RISING sites by Mekonnen, Kindu, Bezabih, Melkamu, Jogo, W., Thorne, Peter J., Mulema, Annet A., Adie, Aberra, Dubale, Workneh, Ebrahim, M., Asfaw, A., Alene, Temesgen

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Faecal matter as inoculum for in vitro gas production by Pandian, C.S., Reddy, T.K., Sivaiah, Blümmel, Michael, Ramana Reddy, Y.

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Effect of varying the crop residue, cultivar and physical form on intake and nutrient utilization in Deccani sheep fed complete diets by Khan, A.A., Sai, M., Ravi, D., Prasad, Kodukula V.S.V., Anandan, S., Ramana Reddy, Y., Blümmel, Michael

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Feed supply-demand databases as decision making tools for prioritizing livestock interventions to close yield gaps and reduce negative environmental foot prints by Blümmel, Michael, Haileslassie, Amare, Samireddypalle, A., Herrero, Mario, Ramana Reddy, Y., Mayberry, D.

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Analysis of crop residue use in small holder mixed farms in Ethiopia by Alkhtib, A., Wamatu, Jane, Kassie, Girma T., Rischkowsky, Barbara A.

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Insects as animal feed by Ramana Reddy, Y., Blümmel, Michael

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An automated and continuous in vitro gas production technique to describe the kinetics of roughages degradation by Blümmel, Michael, Cone, J., Geldern, A.H. van, Nsahlai, I.V., Umunna, N.N., Makkar, H.O.S., Becker, K.

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An evaluation of the relationships between fecal nitrogen and digestibility, crude protein and dry matter intake of forage. by Ngugi, K.R.

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The use of foliage from multipurpose trees to manipulate rumen fermentation. by Altaye, B.T.

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Scaling up forage varieties in SIMLESA Ethiopia sites by International Livestock Research Institute

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Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet by Carter, Natalie A., Dewey, Catherine E., Grace, Delia, Lukuyu, Ben A., Smith, E., Lange, C.F.M. de

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Mapping livestock feed resources and targeting technologies: Making the most of FEAST and TechFit by Duncan, Alan J.

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Lessons from pilot trials with small-scale irrigated forage production in the Amhara Region: Potential of integrating the perennial forage Napier grass with Desmodium and Pigeon Pe... by Adie, Aberra, Yitayew, A., Demeke, B., Ferede, Y., Yeheyis, Likawent, Bezabih, Melkamu, Schmitter, Petra S., Blümmel, Michael

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Animal nutrition approaches for profitable livestock operations and sustainable rural livelihoods by Blümmel, Michael, Garg, M.R., Jones, Christopher S., Baltenweck, Isabelle, Staal, Steven J.

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Chemical analysis via NIR spectroscopy by Asmare, Yonas

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Ger drank i slaktgrisproduktion positiva effekter på produktionsegenskaper och hälsa? by Hermansson, Linn, Olsson, Karin

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Vallfodrets råprotein till mjölkkor by Lundbäck, Victor, Rosenqvist, Henrik

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Spin-off technologies from 2nd generation biofuel: Potential game changers for upgrading cereal straws and stovers for livestock feed in India by Blümmel, Michael, Sudharakan, D.S., Teymouri, F., Gupta, S.K., Varijakshapanicker, Padmakumar, Sharma, G.V.M., Ravindranath, K.

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