Search Results - "ANIMAL FEEDING"

Least-cost rations for sheep fattening: A manual for livestock farmers and extension workers in the West African Sahel by Amole, Tunde A., Ayantunde, Augustine A., Dangoma, A.

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Improving livestock productivity: Assessment of feed resources and livestock management practices in Sudan-Savanna zones of West Africa by Ayantunde, Augustine A., Amole, Tunde A.

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Pig and maize value chains in northwest Vietnam: Trends and opportunities for smallholders by Karimov, A.A., Thinh Thi Nguyen, Cadilhon, Joseph J.

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Variability in food-feed traits in chickpea (Cicer arietinum) varieties by Alemu, T.

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Opportunities and limitations of multidimensional crop improvement in grain legumes to support increased productivity in mixed crop livestock systems by Blümmel, Michael, Wamatu, Jane, Rischkowsky, Barbara A., Moyo, Siboniso

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Study on phytoplasma causing Napier grass stunt disease (NGSD) in different farmers’ fields in Ada Woreda, Ethiopia by Melesse, A.

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Report of a livestock feed assessment in Handeni District, Tanga Region, the United Republic of Tanzania by Mangesho, Walter E., Loina, R., Bwire, Julius M.N., Maass, Brigitte L., Lukuyu, Ben A.

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Development of a framework for assessing the impacts of feed resources in smallholder systems by Herrero, Mario, Nicholson, C., Thornton, Philip K.

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Application of scaling frameworks to grazing exclosures in Ethiopia by Sircely, Jason A.

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Characterization of local chicken production and management systems in Babati, Tanzania by Marwa, L., Lukuyu, Ben A., Mbaga, S.

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Advance in grain legumes genetic transformation: The case of GM pea and cowpea by Negawo, Alemayehu T., Hassan, F., Maiss, E., Jacobsen, H.J.

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Digestibility and metabolizable energy of selected tropical feedstuffs estimated by in vitro and prediction equations by Onyango, A., Dickhoefer, Uta, Butterbach-Bahl, Klaus, Goopy, John P.

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Discovery to delivery: Livestock and Fish – Maize CRP Collaboration on dual purpose maize hybrids by Blümmel, Michael, Zaidi, Pervez Haider, Vinayan, M., Raman, B.

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ILRI program outline: Feed and forage development by Jones, Christopher S.

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Holistic paradigm for improving livestock productivity in Pakistan by Mohammed, I.

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Innovative processing of cassava peels to livestock feeds by Amole, Tunde A.

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Effect of graded levels of Tagasaste (Chamaecytisus palmensis) leaves supplementation on performance of yearling Menz sheep in Ethiopian Highlands by Mengesha, M.

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Effect of faba bean (Vicia faba l.)- forage inter-cropping: Benefits and trade-offs to improve feed resources in Lemo Woreda, southern Ethiopia by Tadesse, T.

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Growth performance and nutritive quality of tree Lucerne (Chamaecytisus palmensis) fodder under different management conditions in the Highlands of Ethiopia by Tadesse, F.

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Participatory evaluation of herbage composition, biomass yield, and management practices of natural grazing lands in Sidama highlands of southern Ethiopia by Mekasha, Yoseph, Biazen, B., Tegegne, Azage, Shewage, Tesfaye

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