Resultados de búsqueda - "A"

  1. Analytical methods for bioactive sulfur compounds in Allium: An integrated review and future directions por Ramirez, Daniela Andrea, Locatelli, Daniela Ana, Gonzalez, Roxana Elizabeth, Cavagnaro, Pablo, Camargo, Alejandra Beatriz

    Publicado 2018
    “…The gathered information was analyzed and presented in a systemic and comparative way, describing advantages and disadvantages of the methodologies, considering both extractive and separative techniques, the type of matrices, columns and analytical performance data. …”
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  2. Fluoxetine potentiation of Omega-3 fatty acid antidepressant effect: evaluating pharmacokinetic and brain fatty acid-related aspects in rodents por Laino, Carlos Horacio, Garcia, Pilar Teresa, Podestá, María Fernanda, Höcht, Christian, Slobodianik, Nora Haydee, Reines, Analia Gabriela

    Publicado 2018
    “…Coadministration of omega-3 fatty acids with a non-antidepressant dose of fluoxetine (1 mg/kg day) failed to affect both brain fluoxetine concentration and norfluoxetine plasma concentration profile. …”
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  3. Evaluation of different bovine muscles to be applied in freeze-drying for instant meal. Study of physicochemical and senescence parameters por Messina, Valeria Marisa, Sancho, Ana Maria, Grigioni, Gabriela Maria, Fillipini, S., Pazos, Adriana Alejandra, Paschetta, Fernanda, Chamorro, Verónica Celeste, Walsoe, Noemi Elizabeth

    Publicado 2018
    “…In the second step, economic bovine muscles such as Semimembranous and Spinalis dorsi were subjected to the same methodology and conditions as in the first step in order to compare them by analysing the same parameters. L* and a* values were statistically significant (P<0.05) for Semimembranous and Spinalis dorsi muscles, showing differences among condition effects and in muscles. …”
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  4. The influence of soil properties on denitrifying bacterial communities and denitrification potential in no-till production farms under contrasting management in the Argentinean Pam... por Rosa, Silvina Mariana, Behrends Kraemer, Filipe, Soria, Marcelo Abel, Guerrero, Leandro Demián, Morras, Hector, Figuerola, Eva Lucia Margarita, Erijman, Leonardo

    Publicado 2018
    “…The aim of this work was to investigate the response of the structure, abundance and potential activity of denitrifiers to contrasting agricultural management in no-till production fields, across a regional scale within the highly productive Argentine northern Pampas. …”
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  5. Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina por Maestri, Damian, Martinez, Marcela Lilian, Bodoira, Romina Mariana, Rossi, Yanina Estefanía, Oviedo, Alejandro Sebastián, Pierantozzi, Pierluigi, Torres, Myriam Mariela

    Publicado 2018
    “…Almond (Prunus dulcis (Miller) D.A. Webb) genetic resources (Marcona, Guara, Non Pareil, IXL, AI, Martinelli C, Emilito INTA, Cáceres Clara Chica, Javier INTA) were studied during two consecutive crop years in order to evaluate variations in kernel oil yield and composition, and oil oxidative parameters. …”
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  6. Genetic and morphometric markers are able to differentiate three morphotypes belonging to Section Algarobia of genus Prosopis (Leguminosae, Mimosoideae) por Ferreyra, Laura Ines, Vilardi, Juan Cesar, Verga, Anibal, López, Victoria, Saidman, Beatriz Ofelia

    Publicado 2018
    “…In this paper we analysed a hybrid zone in Chaco biogeographical province in Argentina, where P. ruscifolia and P. alba overlap and hybridise producing intermediate fertile hybrid forms. …”
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  7. Linking potential biodiversity and three ecosystem services in silvopastoral managed forest landscapes of Tierra del Fuego, Argentina por Martínez Pastur, Guillermo José, Peri, Pablo Luis, Huertas Herrera, Alejandro, Schindler, Stefan, Díaz Delgado, Ricardo, Lencinas, María Vanessa, Soler Esteban, Rosina Matilde

    Publicado 2018
    “…Several studies confirm that biodiversity loss endangers ecosystem services (ES) supply and human well-being. A better understanding of biodiversity–ES relationships and effects of biodiversity loss on ES supply is needed. …”
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  8. Involvement of toll-like receptors 3 and 7/8 in the neuropathogenesis of bovine herpesvirus types 1 and 5 por Rensetti, Daniel Ernesto, Marin, Maia Solange, Quintana, Silvina, Morán, Pedro Edgardo, Verna, Andrea Elizabeth, Odeon, Anselmo Carlos, Perez, Sandra

    Publicado 2019
    “…Furthermore, the stages of acute infection and reactivation were characterized by a distinguishable TLR expression pattern. Important differences in TLR expression upon infection of the central nervous system by BoHV-1 or BoHV-5 were not detected. …”
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  9. Biofilm formation by Salmonella sp. in the poultry industry: Detection, control and eradication strategies por Merino, Lina Ethel, Procura, Francisco, Trejo, Fernando Miguel, Bueno, Dante Javier, Golowczyc, Marina Alejandra

    Publicado 2019
    “…This review focuses on traditional and new detection techniques of biofilm formation by Salmonella spp. and different approaches that can be used to prevent and/or control biofilm formation by these bacteria. A number of methodologies based on different approximations have been recently employed to detect and evaluate bacteria attached to surfaces, including real-time polymerase chain reaction (PCR), confocal laser scanning microscopy and Optical Coherence Tomography. …”
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  10. The influence of protein restriction during mid- to late gestation on beef offspring growth, carcass characteristic and meat quality por Maresca, Sebastian, Lopez Valiente, Sebastian, Rodriguez, Alejandro Martin, Testa, Maria Laura, Long, Nathan M., Quintans, Graciela I., Pavan, Enrique

    Publicado 2019
    “…After weaning at 219 ± 13 d of age, steers calves were stockered on natural pastures until 687 ± 13 d of age then placed into a feedlot for 83d before slaughter. Maternal dietary protein concentration had no influence on offspring body weight and growth rate during rearing or finishing phases (P > .10). …”
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  11. Freshly characterization and storability of mini head lettuces at optimal and abusive temperatures por Viacava, Gabriela Elena, Ponce, Alejandra Graciela, Goyeneche, Rosario, Carrozzi, Liliana, Yommi, Alejandra Karina, Roura, Sara Ines

    Publicado 2019
    “…During storage, ascorbic acid underwent first order degradation for all varieties, with a degradation rate at 10 ℃ twice faster than at 0 ℃. …”
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  12. Effect of commercial conditioning and cold quarantine storage treatments on fruit quality of ‘Rouge La Toma’ grapefruit (Citrus paradisi Macf.) por Biolatto, Andrea, Vazquez, Daniel Eduardo, Sancho, Ana Maria, Carduza, Fernando Jose, Pensel, Norma Ana

    Publicado 2019
    “…Conversely, fruit stored at non-chilling temperatures (control treatments) had higher levels of d-limonene compared to those which underwent treatments that included cold quarantine. In addition, a significant increase in d-limonene levels between the initial time of the treatments and the end of the marketing periodwas observed, for all treatments, with the highest and most variables levels observed in fruit stored under control treatments. …”
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  13. Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle por Giuffrida, María Lourdes, Ubeda, Cristina, Heredia, Francisco José, Catania, Anibal Alejandro, Assof, Mariela Vanesa, Fanzone, Martín Leandro, Jofre, Viviana Patricia

    Publicado 2019
    “…Wines kept at 15 °C were associated with high sensory perceptions in color intensity and violet tint, those presented a positive correlation with free sulfur dioxide, tannins, and anthocyanins levels. …”
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  14. Physico-chemical composition and oxidative stability of South African beef, game, ostrich and pork droëwors por Descalzo, Adriana Maria, Mukumbo, Felicitas E., Arnaud, Elodie, Collignan, Antoine, Hoffman, Louwrens C., Muchenje, Voster

    Publicado 2019
    “…Even with slightly less fat, TBARS in pork droëwors were significantly higher after drying and throughout storage (3.83 vs 0.99 mg MDA equivalents/kg dry matter at a maximum).…”
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  15. Male and female inheritance patterns in tetraploid ‘Moncada’ mandarin por Garavello, Miguel Fernando, Cuenca, José, Garcia-Lor, Andrés, Ortega, Neus, Navarro, Luis, Ollitrault, Patrick, Aleza, Pablo

    Publicado 2019
    “…However, as female parent, one linkage group (LG8) showed intermediate segregation with tendency towards tetrasomic inheritance, while another linkage group (LG4) evidenced a clear intermediate segregation. On the other hand, when used as male parent two linkage groups (LG5 and LG6) showed values that fit an intermediate inheritance model with tetrasomic tendency. …”
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