Resultados de búsqueda - "A"

Assessing grassland soil degradation through key soil physical and chemical properties in smallholder farms of Western Kenya por Sibilu, H., Quinton, J.N., Leitner, Sonja, Rufino, Mariana C.

“…In humid Africa, grassland degradation is widespread, with overgrazing as a major factor, affecting soil health and structure, and vegetation composition. …”
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Uncovering the pathways to gender equality and women’s empowerment through agricultural research for development: Lessons from the Feed the Future innovation labs por Eissler, Sarah, Bryan, Elizabeth, Magalhaes, Marilia

“…Fewer research studies employed causal methods to understand how interventions are influencing gender equality and women’s empowerment in agriculture. Only a subset of research focused on specific innovations or interventions, which suggests more research is needed in this area, particularly as new innovations are being tested and scaled, as was the objective of many of the ILs. …”
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Opportunities and challenges for private service delivery: The case of private crop protection and community animal health workers’ service delivery in Alaba Special District, Sout... por Muke, M.

“…However, there was no systematic assessment of this initiatives have been made to learn lessons and develop a strategy for scaling successful experience. This research was initiated to fill this gap. …”
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Effects of sample post harvest treatment on aerobic decomposition and anaerobic in-vitro digestion of tropical legumes with contracting quality por Tscherning, K., Barrios, E., Lascano Aguilar, Carlos Eduardo, Peters, Michael, Schultze-Kraft, Rainer

“…Legume tissue quality is a key factor for enhancement of feed resources and contribution to soil fertility in mixed crop-livestock production systems. …”
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Effectiveness of agricultural development training program: the cases of teff and livestock farmers of Alaba Woreda, Southern Ethiopia por Surur, O.O.

“…Inclusion of training activities properly in the performance appraisal and evaluation system of the organization, with relevant performance measurement indicators; building capacity of the stakeholders in participatory planning, implementation monitoring and evaluation activities of the rural development and extension activities as a whole and in participatory training methodology (PTM) in particular; gradual implementation of the FTCs, i.e., starting with small number to learn from and to build on the experiences obtained, and in general shifting the approach to participatory methodologies are among the recommended way outs.…”
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Feeding decisions for the newly weaned pigs in East Africa are weight dependent por Carter, N., Dewey, Catherine E., Grace, Delia, Lange, K. de

“…Conclusion: At 9 weeks of age, there was a wide range of weaning weights for local and crossbred Ugandan pigs purchased from smallholder farms. …”
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Silage- and forage-based diets compared to commercial diets in Ugandan pig growth por Carter, N., Dewey, Catherine E., Grace, Delia, Lange, K. de

“…Between 28 and 32 weeks, pigs fed forage-based diets had a lower ADG than those on other diets (P<0.001). …”
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Reproductive and productive performances of crossbred and indigenous dairy cattle under rural, peri-urban and urban dairy farming systems in west Shoa Zone, Oromia, Ethiopia por Abera, M.

“…The aim of the study was to assess productive and reproductive performance of indigenous and their crossbred of different exotic blood level of dairy cows and factors affecting their performance in Rural, peri-urban and urban, farming system of West Shoa Zone, Oromia State, Ethiopia. A total of 180 small-scale dairy cows owners were purposively selected and interviewed with pre-tested structured questionnaire to obtain information. …”
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Village Baseline Study – Site Analysis Report Ma village-Yen Binh district, Vietnam por Hieu, Do Trong, Hoan, Le Khai, San, Le Viet, Hai, Le Van, Duong, Minh Tuan, Quyen, Luu Ngoc, Sen, Pham Thi, Ferrer, Alice J., Tan Yen, Bui

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Mejoramiento del arroz de secano para América Latina por Chatel, Marc, Guimarães, Elcio Perpétuo, Ospina, Yolima, Martínez Racines, César Pompilio, Borrero Correa, Jaime C.

“…The advances made so far are reported. As a result of these research projects, lines have been developed that present high yield potential and new commercial varieties have been released that have been quickly adopted by farmers. …”
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Seguridad alimentaria y nutricional en Colombia por Hodson de Jaramillo, Elizabeth, Castaño, Jairo, Poveda, Germán, Roldán, Gabriel, Chavarriaga Aguirre, Paul

“…Colombia cuenta con capacidades cientificas y tecnologicas con trayectoria de larga data a pesar de la reduccion actual en el presupuesto de ciencia y tecnologia, y hay desarrollos en alternativas de solucion para el incremento en la productividad agricola en los diversos sistemas de cultivo con consideraciones territoriales. …”
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Outil décisionnel pour la mise en oeuvre nationale du système multilatéral d’accès et de partage des avantages aux termes du Traité international sur les ressources phytogénétiques... por Joint Capacity Building Programme

“…Each section is presented in a question-and-answer format. Among other things, each section considers: •if there are means of simultaneously implementing other parts of the ITPGRFA, for example conservation (Article 5), sustainable use (Article 6), farmers' rights (Article 9) or the global information system (article 17) •if there are important issues to consider related to the mutually supportive implementation of the Nagoya Protocol on access and benefit-sharing? …”
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EFECTO DE ALTERNATIVAS TECNOLÓGICAS PARA PESO VIVO Y MORTALIDAD EN CRÍAS DEALPACAS BAJO CONDICIONES DE COMUNIDADES por Cordero Ramírez, Aída, Huanca Mamani, Teodosio, Mamani Cato, Rubén Herberht

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Comportamiento productivo y valor nutricional de 22 genotipos de raigrás (Lolium spp.) en tres pisos altoandinos del norte de Perú por Vallejos Fernández, Luis Asunción, Alvarez García, Wuesley Yusmein, Paredes Arana, Manuel E., Pinares Patiño, César, Bustíos Valdivia, Julio C., Vásquez Pérez, Héctor Vladimir, García Ticllacuri, Rubén

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FRECUENCIA DE COLOR DE FIBRA EN ALPACAS (Vicugna pacos) DE LA COMUNIDAD DE LAGUNILLAS, PUNO, PERÚ por Nina Escobar, M., Gallegos Acero, Roberto F., Mamani Cato, Rubén Herberht

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Sistemas de alimentación mixta e integral en la etapa de crecimiento de cuyes (Cavia porcellus) de las razas Perú, Andina e Inti por Reynaga Roja, Max Fernando, Vergara Rubín, Víctor, Chauca Francia, Lilia, Muscari Greco, Juan, Higaonna Oshiro, Rosa

“…Se obtuvieron mayores pesos finales y ganancias de peso diario en los tratamientos con cuyes raza Perú con alimentación mixta (1010.3 g y 15.31 g) e integral (991.9 g y 14.61 g), respectivamente, respecto a los demás tratamientos (p<0.05); mientras que el consumo de alimento en materia seca y el rendimiento de carcasa fueron estadísticamente superiores en el grupo Perú con alimentación mixta (48.10 g MS/día, 72.77%). …”
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Inducción de la biosíntesis local de antocianinas en frutos de Myrciaria dubia mediante lesiones mecánicas por Motta Santillán, Daniel Edgar, Torrejón Dávila, Hernán Pierr, Tello Ruíz, Ligia Beatriz, Marapara del Aguila, Jorge Luis, Cobos Ruiz, Marianela, Imán Correa, Sixto Alfredo, Castro Gómez, Juan Carlos

“…Posteriormente, se registró el porcentaje de acumulación de antocianinas por área superficial del fruto a las 0, 24, 48 y 72 horas. Se observó acumulación de antocianinas en ~10% (24 horas), ~30% (48 horas) y ~70% (72 horas) del área superficial de los frutos. …”
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Tasa de ovulación utilizando GnRH, plasma seminal y GnRH+Cópula en alpacas y llamas del CIP-Quimsachata INIA – Puno por Huanca Mamani, Teodosio, Gonzáles Castillo, Mario Lino, Mamani Cato, Rubén Herberht, Naveros Flores, Mary Luz, Huanca López, Wilfredo

“…El crecimiento folicular hasta llegar a tamaños preovulatorios se presenta en ambos ovarios de manera alternada, tanto en la llama como en la alpaca, la repuesta ovulatoria se presenta después de la primera cópula, no teniendo efecto en cópulas subsecuentes (Bravo et al., 1991). …”
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Huella hídrica de la producción lechera en la cuenca ganadera Pomacochas, Perú por Yalta Vela, Juan, Ríos, Ney, Valqui Valqui, Leandro, Bobadilla Rivera, Leidy Gheraldinne, Vigo Mestanza, Carmen Natividad, Vásquez Pérez, Héctor Vladimir

“…En cada estrato se determinó el consumo directo de agua como huella hídrica de bebida, el consumo indirecto de agua como huella hídrica de alimentación, el uso de agua expresado como huella hídrica de servicios a partir de la descripción y cuantificación de las diferentes actividades que utilizan agua en la fase de producción de leche y la huella hídrica para producir un litro de leche. …”
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Biosecurity for small growers of local and organic export banana in Peru – seeking synergies with food safety and ecological intensification por Staver, C., Delgado, R., Rojas Llanque, Juan Carlos, Rivas, J. C.

“…Farm-level biosecurity measures to reduce the risks of FWTR4/R1 are directed toward physical barriers and control points to minimize vehicles and persons entering and leaving the farm and ensure their sanitation. We completed a diagnostic study of biosecurity practices in two smallholder banana-growing regions – organic export Cavendish on the north coast and cultivars for national markets often susceptible to FWR1 in the central Selva. …”
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Enlace del recurso