Resultados de búsqueda - "A"

  1. Youth involvement in Dairy value chain: Driving force for Transformation and Sustainability of the Tanzanian Dairy Sector por Lyatuu, Eliamoni T.R., Komwihangilo, Daniel M., Msuta, G., Kelya, Neema, Okeyo Mwai, Ally, Ojango, Julie M.K., Gebreyohanes, Gebregziabher

    Publicado 2023
    “…This suggests that if no consented efforts are taken to motivate youths to engage themselves in the dairy value chain, the sector will face a serious labour shortage with time. This study also found that 90.5% of dairy farmers have mobile phones with basic features while only 9.5% have smart phones and majority of this category are youths under 35 years. …”
    Enlace del recurso
    Conference Paper
  2. Survivre au Sahel : un Défi pour l’Écologie et la Politique du Développement por Leisinger, Klaus M., Schmitt, Karin

    Publicado 1996
    “…Cette oeuvre se distingue avant tout par la quantité d’informations qu’elle contient et par son objectivité réaliste. A l’aide d’exemples probants, elle met en évidence des points de départ susceptibles de contribuer au succès d’un développement durable. …”
    Enlace del recurso
    Libro
  3. ¿Cómo planificar, implementar y evaluar el desarrollo de capacidades? por Horton, Douglas

    Publicado 2004
    “…El desarrollo de capacidades es el proceso mediante el cual las personas, grupos y organizaciones mejoran sus habilidades para desempeoar sus funciones y para alcanzar los resultados deseados a través del tiempo. Sin el desarrollo de capacidades en las organizaciones de investigación y desarrollo en el Sur, la brecha entre los ricos y los pobres seguirá creciendo. …”
    Enlace del recurso
    Brief
  4. Why are women more food insecure than men? Exploring socio-economic drivers and the role of COVID-19 in widening the global gender gap por Mane, Erdgin, Giaquinto, Annarita Macchioni, Cafiero, Carlo, Viviani, Sara, Anriquez, Gustavo

    Publicado 2023
    “…Our analysis also confirmed that intersectional inequalities played a crucial role, with individuals in the age groups of 15–24 and 65+ being more food secure, while females aged 25–34 were more food secure than those aged 35–64. …”
    Enlace del recurso
    Ponencia
  5. Evaluation of new hybrid and farmer genotypes on processor productivity, workload and related drudgery: Focus on women cassava processors por Abolore, Bello, Nwanze-Olaosebikan, Olamide, Okoye, Benjamin, Madu, Tessy, Bouniol, Alexandre, Dufour, Dominique, Adinsi, Laurent, Ismail, Rabbi, Teeken, Béla

    Publicado 2023
    “…Peeling, soaking/grinding/fermentation, dewatering, sieving, and toasting steps were evaluated on a range of newly bred genotypes and traditional landraces with three processors processing all the genotypes. …”
    Enlace del recurso
    Póster
  6. Terms of Reference: CGIAR Science Group Evaluations por CGIAR Independent Advisory and Evaluation Service

    Publicado 2024
    “…The evaluation Terms of Reference (TORs), which are endorsed by the Strategic Impact, Monitoring, and Evaluation Committee (SIMEC) and build on the Concept Note, are presented to the CGIAR System Council (SC19) as a pre-read. The SG evaluations align with CGIAR's Evaluation Framework and Policy, and stem from the CGIAR 2030 Research and Innovation Strategy. …”
    Enlace del recurso
    Internal Document
  7. Focos de emisión en cadenas de valor agroalimentarias en entornos afectados por conflicto por Gutierrez Zapata, Diana Maria

    Publicado 2023
    “…Aunque la ganadería es una fuente importante de emisiones en el país, y el cacao tiene relevancia en el ámbito del crecimiento verde y la construcción de paz en territorios afectados por el conflicto, la contabilidad de emisiones para estas cadenas se ha enfocado mayormente en la etapa productiva, desconociendo el aporte a las emisiones de otras etapas. Utilizando una combinación de métodos cualitativos y cuantitativos y siguiendo las directrices del Panel Intergubernamental sobre el Cambio Climático, se estimó la huella de carbono para estas cadenas en las etapas de producción, distribución y transformación en el departamento de Caquetá. …”
    Enlace del recurso
    Informe técnico
  8. Presentations for Reforming Agricultural Policies and Farm Support to Advance Sustainable Food System Transformation por Ronchi, Loraine, Ofori, Patrick, Zorya, Sergiy, Fan, Shenggen, Martin, Will

    Publicado 2024
    “…Evidence-based policies are critical to steer such a transformation, which requires urgent action from governments around the world—both in the global North and the global South—to better align, reform, or repurpose current policies and public support to deliver better value for people, planet, and prosperity. …”
    Enlace del recurso
    Ponencia
  9. Myanmar Household Welfare Survey Round Four: Note on Sample Characteristics and Weighting por Myanmar Agriculture Policy Support Activity

    Publicado 2023
    “…As many as 56 percent of new households called responded to the survey in Round 4, compared to only 31 percent of new households in Round 3. A big issue among both old and new respondents continues to be non-response, such as phones were not answered, powered off, or out-of-service, 39.5 percent of calls. …”
    Enlace del recurso
    Data Paper
  10. Trajectories of child growth, child development, and home child-rearing quality during the COVID pandemic in rural Nepal por Miller, Laurie C., Neupane, Sumanta, Joshi, Neena, Lohani, Mahendra, Shrestha, Bhola

    Publicado 2023
    “…Economic burdens, decreased nutritious foods, reduced medical care, school closures, and ill-health or death of family members were predicted to increase child undernutrition and developmental delays, and diminish home child-rearing quality. Methods: A planned nutrition intervention could not be implemented due to Covid restrictions. …”
    Enlace del recurso
    Journal Article
  11. Concurrent undernutrition and overnutrition within indian families between 2006 and 2021 por Dwivedi, Laxmi Kant, Puri, Parul, Pant, Anjali, Chauhan, Alka, Scott, Samuel P., Sigh, Shrikant, Pedgaonkar, Sarang, Nguyen, Phuong Hong

    Publicado 2023
    “…Background The double burden of malnutrition (DBM), characterized by concurrent undernutrition and overnutrition, is a growing global concern. Families share resources and eating behaviors and programs often target households, yet evidence of the DBM at the family level is scarce. …”
    Enlace del recurso
    Journal Article
  12. Quarterly bulletin on food price dynamics, inflation, and the food security situation in Sudan: 2021Q1- 2022Q4 por Ahmed, Mosab O. M., Siddig, Khalid

    Publicado 2023
    “…-Nominal wholesale prices of grains in Khartoum State increased gradually from 2021Q2 to reach a peak in 2022Q3, before dropping in real and nominal terms in 2022Q4. …”
    Enlace del recurso
    Brief
  13. Climate variability and simultaneous breadbasket yield shocks as observed in long-term yield records por Anderson, Weston, Baethgen, Walter, Capitanio, Fabian, Ciais, Philippe, Cook, Benjamin I., You, Liangzhi

    Publicado 2023
    “…But research quantifying the mechanisms behind such simultaneous shocks has been constrained by short records of crop yields. Here we compile a dataset of subnational crop yields in 25 countries dating back to 1900 to study the frequency and trends in multiple breadbasket yield shocks and how large-scale climate anomalies on interannual timescales have affected multiple breadbasket yield shocks over the last century. …”
    Enlace del recurso
    Journal Article
  14. Valuing ecosystem services provided by land commons in India: Implications for research and policy por Sandhu, Harpinder, Zhang, Wei, Meinzen-Dick, Ruth S., ElDidi, Hagar, Perveen, Saiqa, Sharma, Janvi, Kaur, Japneet, Priyadarshini, Pratiti

    Publicado 2023
    “…Here, we estimate the economic contribution of the land-based commons in India, which cover 66.5 million hectares. We conducted a systematic literature review of publications between 1990 and 2020 and selected 161 peer-reviewed studies to develop an ecosystem services valuation database for India. …”
    Enlace del recurso
    Journal Article
  15. 2019 Global food policy report por International Food Policy Research Institute

    Publicado 2019
    “…This year’s Global Food Policy Report highlights the urgency of rural revitalization to address a growing crisis in rural areas. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. …”
    Enlace del recurso
    Libro
  16. 2020 Annual trends and outlook report: Sustaining Africa's agrifood system transformation: The role of public policies por Resnick, Danielle, Diao, Xinshen, Tadesse, Getaw

    Publicado 2020
    “…Chapters provide (1) an in-depth review of the evolution of agricultural sector policies over the last five decades; (2) a systematic analysis of traditional input constraints on agricultural productivity; (3) discussion of policies needed to bolster competitiveness along value chains; and of (4) factors that shape the broader enabling environment needed for agrifood system transformation. …”
    Enlace del recurso
    Libro

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