Resultados de búsqueda - "A"

  1. A facilitator’s guide for nutrition training in Bangladesh: a training of trainers module por Parupalli, V.L. Bharathi, Parvin, Aklima, Mahjabin, Tasnima, Scott, Samuel P., Cheesman, Stephanie, Rowshan, Radia, Krupnik, Timothy J.

    Publicado 2024
    “…In the context of nutrition sensitive agriculture, it's crucial to empower farmers with the right knowledge on producing crops to meet their nutritional requirements. This publication, 'A facilitator's guide for nutrition training in Bangladesh’ has been produced as a part of action research in the CGIAR Regional Integrated Initiative Transforming Agrifood Systems in South Asia (TAFSSA) that aims to deliver a coordinated program of research and engagement across the food production–to–consumption continuum to support equitable access to sustainable healthy diets, improve farmer livelihoods and resilience, and conserve land, air and groundwater resources. …”
    Enlace del recurso
    Brochure
  2. Estimating the global costs of Vitamin A capsule supplementation: A review of the literature por Neidecker-Gonzales, Oscar, Nestel, Penelope, Bouis, Howarth E.

    Publicado 2007
    “…Background. Vitamin A supplementation reduces child mortality. It is estimated that 500 million vitamin A capsules are distributed annually. …”
    Enlace del recurso
    Journal Article
  3. A review of India's water policy and implementation toward a sustainable future por Singh, S., Goyal, M. K.

    Publicado 2025
    “…This approach further leads to minimizing the water scarcity problem in a particular area or region.…”
    Enlace del recurso
    Journal Article
  4. Brief: a global water data infrastructure for a resilient hydrological cycle por Adolfsson, E.

    Publicado 2025
    “…This policy brief outlines how data can be harnessed as a foundation for action with the ultimate ambition of establishing a Global Water Data Infrastructure addressing the full hydrological cycle. …”
    Enlace del recurso
    Brief
  5. Some notes on a workshop on a Feed Resource Assessment in Smallholder Systems por Adie, Aberra

    Publicado 2009
    “…A small group met for three days with the aim of developing a simple tool for characterizing the smallholder feeding system in different environments. …”
    Enlace del recurso
    Conference Paper
  6. The BecA Hub at ILRI—A new research facility in Africa and for Africa por International Livestock Research Institute

    Publicado 2012
    “…The Biosciences eastern and central Africa (BecA) Hub, hosted and managed by the International Livestock Research Institute (ILRI), in Nairobi, Kenya, works on Africa's most important agricultural problems. …”
    Enlace del recurso
    Video
  7. Fit for human consumption? A qualitative survey at a Ugandan pig abattoir por Roesel, Kristina, Holmes, K., Kungu, J., Grace, Delia, Pezo, Danilo A., Ouma, Emily A., Baumann, M.P.O., Fries, R., Ejobi, F., Clausen, Peter-Henning

    Publicado 2013
    “…Up to 70% of all pork is estimated to be consumed in urban and peri-urban areas, mainly through informal road-side butcheries and ‘pork joints’. In August 2012, a descriptive study was conducted at a large pig slaughter house in Kampala using methods from participatory epidemiology. …”
    Enlace del recurso
    Conference Paper
  8. Water-milk nexus in India: a path to a sustainable water future? por Amarasinghe, Upali A., Shah, Tushaar, Smakhtin, Vladimir U.

    Publicado 2012
    “…Sustainable water use and agricultural growth in major milk-producing areas require a drastic reduction in groundwater CWU, which, at present, exceeds natural recharge. …”
    Enlace del recurso
    Journal Article

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