Resultados de búsqueda - "A"

  1. The birth of a network por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2002
    “…It was often used during a momentous week of networking by a couple of dozen rural women in Madrid, Spain, early...…”
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  2. What s in a word por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2002
    “…Managing dryland resources: A manual for Eastern and Southern Africa IIRR CTA, 2002. 227pp. …”
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  3. What s in a word? por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2003
    “…What s in a word?The English word library probably comes from the Latin term libraria for shop, from the time when books were sold, not lent, in bookstores. …”
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  4. A weighty dilemma por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2005
    “…Feeding the growing towns of the South is a hefty challenge for ACP countries, already forced to import massive quantities of food at the expense of local production. …”
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  5. A small world por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2003
    “…A child's work is seldom an individual strategy. …”
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  6. A local flour por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2005
    “…Developed in Burkina Faso in 1992 by a French NGO, Misola flour is an infant food made from locally cultivated cereals and legumes (millet, soya and peanut).…”
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  7. A business in baking por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2005
    “…Cereal processing offers good potential for anyone wanting to set up a small or medium-scale business, either for Setting up and Running a Small Flour Mill or Bakeryprimary processing converting grain to flour or secondary processing, which ...…”
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  8. A new director por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2005
    “…A new director at CTA: Dr. Neun…”
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  9. A treasure to be plucked por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2005
    “…Though undervalued in the past, leafy vegetables are a key ingredient in the diets of ACP countries. …”
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