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  1. Characterizing fruit ripening in plantain and Cavendish bananas: A proteomics approach by Bhuiyan, F., Campos, N.A., Swennen, Rony L., Carpentier, Sebastien C.

    Published 2020
    “…Multivariate analysis of the proteins was performed correlated to the starch dynamics. A drop in sucrose synthase and a rise of acid invertase during ripening indicated a change in the balance of the sucrose fate. …”
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    Journal Article
  2. Governing a collective bad: Social learning in the management of crop diseases by Damtew, Elias, Mierlo, B. van, Lie, R., Struik, P.C., Leeuwis, Cees, Lemaga, B., Smart, C.D.

    Published 2020
    “…A series of facilitated discussion and reflection sessions about late blight management created the social learning space for potato farmers in Ethiopia. …”
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    Journal Article
  3. COPO: a metadata platform for brokering FAIR data in the life sciences by Etuk, A., Shaw, F., González Beltran, A., Johnson, D., Laporte, Marie-Angélique, Rocca Serra, Philippe, Arnaud, Elizabeth, Devare, Medha, Kersey, Paul J., Sansone, Susanna-Assunta, Davey, R.P.

    Published 2019
    “…That said, we have come a long way in the last decade, with funders, publishers, and researchers themselves making the case for open, interoperable data as a key component of an open science philosophy. …”
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    Preprint
  4. Global and regional potential of wastewater as a water, nutrient and energy source by Qadir, Manzoor, Drechsel, Pay, Cisneros, B.J., Kim, Y., Pramanik, A., Mehta, P., Olaniyan, O.

    Published 2020
    “…There is a proactive interest in recovering water, nutrients and energy from waste streams with the increase in municipal wastewater volumes and innovations in resource recovery. …”
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    Journal Article
  5. Worms in smallholder livestock systems: Technologies and practices that make a difference by Gray, G.D., Connell, J.G., Phimphachanhvongsod, V.

    Published 2012
    “…Thus, it is essential that farmers, extension workers, and scientists jointly decide what technologies to try, what results mean and, if successful, how to sustain their use. In one Asian example a range of technologies were considered for pig, large ruminant and goat production and parasite control through a participatory process which was also used to agree on what determines sustainability beyond testing. …”
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    Journal Article
  6. Post-harvest technology change in cassava processing: a choice paradigm by Adejumo, O., Okoruwa, V., Abass, A., Salman, K.

    Published 2020
    “…This study employed a choice model to examine the factors influencing the choice of post-harvest technologies in cassava starch processing, using a sample of five hundred and seventy (570) processors in the forest and guinea savanna zones of Nigeria. …”
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    Journal Article
  7. Demand-led extension: a gender analysis of attendance and key crops by Williams, Frances E., Taron, Avinandan

    Published 2020
    “…This paper assesses women’s access to extension services through the Plantwise extension approach as a baseline for future comparison of women’s access through other extension approaches. …”
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    Journal Article
  8. Tackling agricultural water pollution - a 21st-century challenge by Mateo-Sagasta, Javier

    Published 2020
    “…It is the basic source of food supply and a major contributor to economic development. But there is a cost. …”
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    Journal Article

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