Resultados de búsqueda - "A"

  1. Visioning a food system for an equitable transition towards sustainable diets—a South African perspective por Sobratee, N., Davids, R., Chinzila, C. B., Mabhaudhi, Tafadzwanashe, Scheelbeek, P., Modi, Albert Thembinkosi, Dangour, Alan D., Slotow, R.

    Publicado 2022
    “…The global goal to end hunger requires the interpretation of problems and change across multiple domains to create the scope for collaboration, learning, and impactful research. We facilitated a workshop aimed at understanding how stakeholders problematize sustainable diet transition (SDT) among a previously marginalized social group. …”
    Enlace del recurso
    Journal Article
  2. A simple fruit and vegetable score is a valid tool to assess actual fruit and vegetable intake por Pastori, Giulia, Brouwer, Inge D., Feskens, Edith J.M., Huong, Le Thi, Samuel, Folake O., Le, Xuan Thi Thanh, Shittu, Oluyemisi F., Eyinla, Toluwalope E., Talsma, Elise F.

    Publicado 2023
    “…We investigated the relative validity of FV-GDR collected with the DQQ to measure fruit and vegetable intake by comparison with a 24-h recall (24hR) as a reference collected from 620 Vietnamese and 630 Nigerian adults in 2021. …”
    Enlace del recurso
    Journal Article
  3. Heterotic grouping of provitamin A-enriched maize inbred lines for increased provitamin A content in hybrids por Sayadi Maazou, A.R., Gedil, M., Adetimirin, V., Unachukwu, N., Mengesha Abera, W., Meseka, S.K., Menkir, A.

    Publicado 2023
    “…Currently, there is no information on the heterotic patterns of the Provitamin A (PVA) inbred lines developed in the maize improvement program of the International Institute of Tropical Agriculture (IITA) to form productive PVA enriched hybrids for areas affected by vitamin A deficiency. …”
    Enlace del recurso
    Journal Article
  4. A global examination of ecological niche modeling to predict emerging infectious diseases: a systematic review por Lawrence, T.J., Takenaka, B.P., Garg, A., Tao, D., Deem, S.L., Fèvre, Eric M., Gluecks, Ilona V., Sagan, V., Shacham, E.

    Publicado 2023
    “…Only 13% of studies included modifying social factors such as land use. A majority of studies (77%) used well-recognized ENM algorithms (MaxEnt and GARP) and model selection procedures. …”
    Enlace del recurso
    Journal Article
  5. A call for a wider perspective on sustainable forestry: Introduction to the Special Issue on The Social Impacts of Logging por Minter, T., Naito, D., Sunderland, T.C.H.

    Publicado 2023
    “…Logging operations reinforce and often exacerbate pre-existing inequities, particularly for women and Indigenous people. Weak governance, a lack of transparency and poor participation procedures partially explain this unfavourable situation. …”
    Enlace del recurso
    Journal Article
  6. A critical focus on men and masculinities in a feminist pedagogy: Lessons from the GREAT training course por Mwiine, Amon Ashaba, Mangheni, Margaret Najjingo, Asiimwe, Elizabeth, Businge, Martha, Sanya, Losira Nasirumbi

    Publicado 2023
    “…Building capacities in gender analysis that includes a focus on men and masculinities is core to transforming deep-rooted social norms and practices that limit attainment of gender equality, yet there is insufficient empirically tested pedagogical models for this purpose. …”
    Enlace del recurso
    Ponencia
  7. The enviro-champs: establishing a framework for a technologically upgraded environmental monitoring network at community scale por Pattinson, N. B., Taylor, J., Lepheana, A. T., Dickens, Chris W. S., Graham, P. M.

    Publicado 2023
    “…The Enviro-Champs initiative was developed as a community driven, citizen science initiative in Mpophomeni township in Kwa-Zulu Natal (KZN), South Africa. …”
    Enlace del recurso
    Informe técnico
  8. Developing a definition of biofortification through the synthesis of food biofortification publications: A scoping review protocol por Kellogg, Julianne A., Klarquist, Emily F., Waziri, Aichatou D., Luftig, David, Carbonero, Franck, Aytekin, Destan, Walton, Jenny

    Publicado 2022
    “…Introduction: Biofortification of a food source is a human health intervention. Due to the varying definitions of this concept, biofortification can be difficult to describe. …”
    Enlace del recurso
    Journal Article
  9. Agricultural R&D investment intensity: A misleading conventional measure and a new intensity index por Nin-Pratt, Alejandro

    Publicado 2021
    “…Using the proposed index, we find that the investment effort in developing countries is much higher than the one observed when the IR is used, that the contribution of low‐ and middle‐income (LMI) countries to growth in global R&D intensity was higher to that of high‐income (HI) countries in recent years, that the investment gap in LMI countries is close to 50% of R&D investment, and that the proposed development goal of a 1.0% value of the IR is beyond the possibilities of most Asian and African countries.…”
    Enlace del recurso
    Journal Article
  10. Unpacking the complexity of improved nutrition in Ghana: A consultative process with national stakeholders: A meeting report por University of Ghana, International Food Policy Research Institute

    Publicado 2020
    “…The meeting also was an opportunity to seek stakeholder input on: a) the actors, actions, and policy processes that have led to improvements in key nutrition problems in the past ; and b) the opportunities for leveraging a changing food system for continued progress on nutrition. …”
    Enlace del recurso
    Informe técnico
  11. Malnutrition and climate patterns in the ASALs of Kenya: A resilience analysis based on a pseudo-panel dataset por Signorelli, Sara, Azzarri, Carlo, Roberts, Cleophelia

    Publicado 2016
    “…Droughts, on the other hand, seem to play a significant role only in affecting stunting, while NDVI plays a mixed role, with some cases where more vegetation is associated with higher levels of undernutrition. …”
    Enlace del recurso
    Informe técnico

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