Search Results - ".pr"

Análisis de la productividad en caña de azúcar. IV. Anatomía foliar de algunas variedades by Merida, T.

“…The leaf anatomy of sugar cane varieties ´B 49119´, ´B37161´, ´B 4362´, ´B 41227´and ´PR 980´ was studied. The vascular sheath characteristic by round cells, with starch-accumulating chloroplasts. …”
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Perennial rice: improving input efficiency for sustainable rice landscape in C?te d?Ivoire by CGIAR Research Program on Rice

“…We validated the performance of the perennial rice varieties PR23 and PR25 for reducing water use in rice cultivation and increasing rice yield compared with the annual high-yielding local variety in the research station of Africa Rice center in Mbe.…”
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Farmers’ participatory evaluation of pongamia seed cake as a plant nutrient source in integrated nutrient management by Gonsalves, Julian Francis

“…This PR&D project is linked with the USAID Project on “Developing Community-based Water-Energy Services and Markets: A Pilot Project”.…”
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Response of rice genotypes to weed competition in dry direct-seeded rice in India by Mahajan, Gulshan, Ramesha, Mugalodi S., Chauhan, Bhagirath S.

“…In partial weedy plots, grain yield was lowest for PR-115 and highest for PR-120. Average yield loss due to weed competition ranged from 21 to 46% in different rice genotypes. …”
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Tillage effects on physical qualities of a vertisol in the central highlands of Ethiopia by Erkossa, Teklu

“…Broad bed furrows, and reduced tillage resulted in the highest and the lowest PR, respectively under both the moist and dry soil conditions. …”
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Influence of mouldboard ploughing and shallow tillage on soil physical properties and crop performance by Parvin, Nargish

“…Penetrometer resistance (PR) were measured in the field one month after sowing. …”

Supply- and demand-side factors influencing utilization of infant and young child feeding counselling services in Viet Nam by Nguyen, Phuong Hong, Kim, Sunny S., Nguyen, Tuan T., Tran, Lan Mai, Hajeebhoy, Nemat, Frongillo, Edward A., Ruel, Marie T., Rawat, Rahul, Menon, Purnima

“…Poisson regression showed that demand-generation strategies, especially invitation cards, were the key factors determining one-time use (Prevalence ratio, PR 3.0, 95% CI: 2.2–4.2), repeated use (PR 3.2, 95% CI: 2.4–4.2), and achievement of minimum visits (PR 5.5, 95% CI: 3.6–8.4). …”
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Edad óptima de cosecha en variedades de caña de azúcar para el valle del Zulia. by Carrillo V., Pompillo

“…Los materiales evaluados fueron: PR.61632, PR.61902, M.336xPR.980, POJ.2878. Los resultados obtenidos muestran que la variedad PR.61632 presentó una edad óptima de maduración a las 46 semanas con un período de concentración máxima de sacarosa de la semana 42 a la 50. …”
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Evaluación de la resistencia de materiales genéticos al ataque de Zabrotes subfasciatus (Boheman) en frijol común (Phaseolus vulgaris L.) almacenado by Abrego F., Andrea N.

“…El propósito fue evaluar la resistencia durante el almacenamiento de 10 genotipos de Phaseolus vulgaris (XRAV 40-4, Aifi Wuriti, ICTA Ligero, Surú, Tío Canela 75, PM2-Don Rey, Verano, Amadeus 77, PR 1429-3 y PR 1429-4) al ataque de Zabrotes subfasciatus. …”
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Episodios de alta temperatura y déficit hídrico en soja: cinética de acumulación de componentes químicos del grano y biosíntesis de tocoferoles by Veas, Rodolfo Ezequiel

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Korrelation av kliniska och genetiska data hos älgar diagnosticerade med och utan Moose Wasting Syndrome by Johannesson, Rosie

“…Chronic Wasting Disease och andra prionsjukdomar uppkommer genom omvandling av det cellulära prionproteinet (PrPC) till en konformationsförändrad infektiös isoform, Proteinase K resistent prionprotein (PrPSc). …”
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Quantification of yield losses with relation to sheath blight development at different growth stages in mega rice varieties of South Asia by Lore, Jagjeet S., Jain, Jyoti, Hunjan, Mandeep S., Singh, Pritpal, Kumar, Sanjay, Zaidi, Najam W., Singh, Uma S.

“…PR 122 had the lowest yield losses due to low disease severity (14.22%–19.23%) during both years. …”
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Practising evolution: Theory for understanding and evaluating participatory research by Loevinsohn, Michael E.

“…It then shows the relationship between the design choices of PR and the principal parameters of evolutionary dynamics. …”
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Proteomelevel change in the roots of Pisum sativum L. in response to salinity by Kav, N.N., Srivastava, S., Goonewardene, L., Blade, S.F.

“…This is the first report of salinity-induced changes in the root proteome of pea that suggests a potential role for PR10 proteins in salinity stress responses. Our findings also suggest the possible existence of a novel signal transduction pathway involving SOD, H2O2, NDPK and PR10 proteins with a potentially crucial role in abiotic stress responses.…”
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The marketing of sheep and goats from two pastoral systems in Kenya: a comparison of market offtake from Maasailand and Baringo. by Chabari, F.N.

“…Body condition, a proxy for weight and meat quality, was a major determinant of market pr ice. Consequent 1 y. the castrates, most of them in good to excellent body condition, commanded premium pr ices.…”
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Role of Brassinosteroids in plant growth promotion and stress tolerance during priming mediated by beneficial bacteria by Parra Pachon, Oscar Javier

“…Basal levels of PR1 were higher in det2, bak1 and dwf1 compared to primed samples. …”

Efecto de etiquetado láser en la supervivencia de Salmonella spp. en la superficie de tomate by Interiano V., Lenin O.

“…Las poblaciones de Salmonella fueron distintas durante los 14 días de muestro (Pr <.0001), pero las secuencias de etiquetado no las afectaron (Pr 0.0792), a su vez la interacción de la temperatura-tiempo si afecto (Pr 0.0295); aunque la temperatura de almacenamiento, las cuatro secuencias de etiquetado y el tiempo no actuaron sobre las poblaciones de Salmonella (Pr 0.1448).…”
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Recent advances in breeding for Striga resistant extraearly maize for the savannas of West and Central Africa by Badu-Apraku, Baffour, Menkir, A., Lum, A.F., Fakorede, M.A.B., Ibikunle, O.

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Valorization of Aquaculture Byproducts through Enzymatic Hydrolysis: Production of Peptides with Antioxidant and ACE-Inhibitory Activity by Ambrosi, Vanina, Martinez, Fernanda Gabriela, Vasquez Mazo, Priscilla, Guidi, Silvina Mabel, Diaz, Gabriela Esther, Szerman, Natalia

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Cross‑sectional study of gastrointestinal helminthosis in goats from three ecosystems in Peru: Prevalence and associated factors by Castillo Doloriert, Hugo, Paredes Chocce, Miguel Enrique, Vargas Calla, Ana, Robles Noriega, Katherine, Godoy Padilla, David, Coronel Berrospi, Sebastian, Ayala Roldan, Richard David, Acosta Granados, Irene Carol, Gomez Puerta, Luis A.

“…Multivariable analysis revealed that anemia (FAMACHA ≥ 3; PR = 1.14), poor body condition (BCS 1–2; PR = 1.03), and age (2–6 teeths or full dentition; PR = 1.12 and 1.08, respectively) were associated with increased infection risk. …”
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