Resultados de búsqueda - Blake Edwards

Wealth, rights, and resilience: An agenda for governance reform in small-scale fisheries por Ratner, Blake D., Allison, Edward H.

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Research priorities for drivers of food choice for food system transformation in South Asia: Proceedings of a collaborative workshop por Blake, Christine, Kim, Sunny S., Frongillo, Edward, Avula, Rasmi, Menon, Purnima

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Research priorities for drivers of food choice for food system transformation in South Asia: Proceedings of a collaborative workshop por Blake, Christine E., Kim, Sunny S., Frongillo, Edward A., Menon, Purnima

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Participating in a food-assisted maternal and child nutrition and health program in rural Guatemala alters household dietary choices por Jensen, Melissa L., Frongillo, Edward A., Leroy, Jef L., Blake, Christine E.

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Double burden of malnutrition: The role of framing in development of political priority in the context of rising diet-related non-communicable diseases in Tamil Nadu, India (P22-00... por Constantinides, Shilpa, Blake, Christine E., Frongillo, Edward A., Avula, Rasmi, Thow, Anne-Marie

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Governance of aquatic agricultural systems: Analyzing representation, power, and accountability por Ratner, Blake D., Cohen, Philippa, Barman, Benoy, Mam, Kosal, Nagoli, Joseph, Allison, Edward H.

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Rights-based fisheries governance: from fishing rights to human rights por Allison, Edward H., Ratner, Blake D., Åsgård, Björn, Willmann, Rolf, Pomeroy, Robert S., Kurien, John

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Understanding differential reductions in undernutrition among districts in Rwanda through the perspectives of mid‐level and community actors on policy commitment and policy coheren... por Iruhiriye, Elyse, Frongillo, Edward A., Olney, Deanna K., Niyongira, Emmanuel, Nanama, Simeon, Blake, Christine E., Rwibasira, Eugene, Mbonyi, Paul

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Translation of policy for reducing undernutrition from national to sub-national levels in Rwanda por Iruhiriye, Elyse, Olney, Deanna K., Frongillo, Edward A., Niyongira, Emmanuel, Nanama, Simeon, Rwibasira, Eugene, Mbonyi, Paul, Blake, Christine E.

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Development of a methods repository for food choice behaviors and drivers at the household and individual levels por Boncyk, Morgan, Isanovic, Sejla, Samin, Sharraf, Rampalli, Krystal K., Frongillo, Edward A., Avula, Rasmi, Kim, Sunny S., Scott, Samuel P., Blake, Christine E.

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Malaria infection confounds inflammation-adjusted micronutrient biomarker concentrations in children and women in Malawi: a secondary analysis of the 2015/2016 Malawi micronutrient... por Sandalinas, Fanny, Joy, Edward J. M., Hopkins, Heidi, Likoswe, Blessings H., Blake, Tineka, Luo, Hanqi, Young, Melissa F., Bottomley, Christian, Suchdev, Parminder S., Filteau, Suzanne

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Gender disparities in food shopping patterns: Evidence from rural Bangladesh, India, and Nepal por Boncyk, Morgan, Gupta, Ishika, Isanovic, Sejla, Avula, Rasmi, Choudhury, Samira, Scott, Samuel P., Blake, Christine E., Frongillo, Edward A., Krupnik, Timothy J., Menon, Purnima, Veettil, Prakashan Chellattan

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Market and retail food environments in South Asia: A comparative analysis of five rural districts por Isanovic, Sejla, Zainab, Afrin, Boncyk, Morgan, Choudhury, Samira, Gupta, Ishika, Kabir, Faijul, Blake, Christine E., Frongillo, Edward A., Scott, Samuel P., Menon, Purnima, Krupnik, Timothy J., Veettil, Prakashan Chellattan

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Market and retail food environments in South Asia: A comparative analysis of five rural districts por Isanovic, Sejla, Afrin, Zainab B., Boncyk, Morgan, Choudhury, Samira, Gupta, Ishika, Faijul Kabir, A.N.M., Blake, Christine E., Frongillo, Edward A., Scott, Samuel P., Menon, Purnima, Krupnik, Timothy J., Veettil, Prakashan Chellattan

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Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania por Blake, C.E., Monterrosa, Eva C., Rampalli, Krystal K., Khan, A.N.S., Reyes, L.I., Drew, S.D., Domínguez-Salas, Paula, Bukachi, S.A., Ngutu, M., Frongillo, Edward A., Iruhiriye, Elyse, Girard, Amy W.

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How livelihood change affects food choice behaviors in low- and middle-income countries: A scoping review por Kenney, Emma, Rampalli, Krystal K., Samin, Sharraf, Frongillo, Edward A., Reyes, Ligia I., Bhandari, Shiva, Boncyk, Morgan, Nordhagen, Stella, Walls, Helen, Wertheim-Heck, Sigrid, Ickowitz, Amy, Cunningham, Solveig A., Ambikapathi, Ramya, Ekesa, Beatrice, Matita, Mirriam, Blake, Christine E.

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How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries por Isanovic, S., Constantinides, S.V., Frongillo, Edward A., Bhandari, S., Samin, S., Kenney, E., Wertheim-Heck, Sigrid C.O., Nordhagen, S., Holdsworth, M., Domínguez-Salas, Paula, Ambikapathi, R., Laar, A., Patil, C.L., Kulkarni, B., Bukachi, S.A., Ngutu, M., Blake, C.E.

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High quality draft genome of Brucella abortus strain Col-B012, isolated from a Holstein cattle in Nariño Colombia, brings new insights into the diagnosis and the epidemiology of bi... por Pacheco Montealegre, Mauricio, Patiño Burbano, Rocio Esperanza, Torres Higuera, Ligia Denise, Jimenez Velasquez, Sabrina del Carmen, Rodriguez Vitola, Jose Luis, Caro Quintero, Alejandro

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Gated communities i staden por Johansson, Julia, Sandström, Elli

“…Litteraturstudien utgick från Jan Gehls kriterier om det offentliga rummet och Edward J. Blakely och Mary Gail Snyders teorier om Gated Communities. …”
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