Resultados de búsqueda - "Quality"

Food quality in domestic markets of developing economies: A comparative study of two countries por Vandeplas, Anneleen, Minten, Bart

Materias: “…quality…”
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The Global Diet Quality Score (GDQS) application por Moursi, Mourad

Materias: “…quality…”
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Guidance on Evaluation Terms of Reference (ToR) por CGIAR Independent Evaluation Arrangement

Materias: “…quality…”
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Effect of three different diets on sensory attributes and meat quality of feedlot finished Tswana yearling steers por Machete, J.B., Baleseng, L.B., Molemogi, E., Mpho, K., Bahta, S., Ntokome, K.

Materias: “…quality…”
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Characteristics of community seed schemes for grains and legumes: Insights from northern Nigeria por Takeshima, Hiroyuki, Ragasa, Catherine, Bamiwuye, Temilolu, Fasoranti, Adetunji, Omoigui, Lucky

Materias: “…quality control…”
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Genomic regions associated with milling quality and grain shape identified in a set of random introgression lines of rice (Oryza sativa L.) por Zheng, T.Q., Xu, J.L., Li, Z.K., Zhai, H.Q., Wan, J.M.

Materias: “…crop quality…”
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ISPC Assessment of Revised CRP-II Full proposals por CGIAR Independent Science and Partnership Council

Materias: “…quality…”
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2022 AICCRA Deliverables Quality Assurance Report por Ramírez, Margarita M.

Materias: “…quality assurance…”
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HybridQC: A SNP-Based quality control application for rapid hybridity verification in diploid plants por Ongom, P.O., Ajibade, Y.A., Mohammed, S.B., Dieng, I., Fatokun, C., Boukar, O.

Materias: “…quality assurance…”
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Made in China: Crisis begets quality upgrade por Ruan, Jianqing, Zhang, Xiaobo

Materias: “…quality…”
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Children's dietary data from Food Africa Project conducted in the communes of Bopa and Houeyogbe, Benin por Bodjrenou, Fifali Sam Ulrich, Termote, Celine, Koukou, Elie, Amoussa Hounkpatin, Waliou, Mitchodigni, Medeme Irene, Ntandou Bouzitou, Gervais Deleuze

Materias: “…diet quality…”
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A product quality assurance mechanism for agricultural inputs for Uganda por CGIAR Research Program on Policies, Institutions, and Markets

Materias: “…quality…”
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Guidance on Evaluation Inception Reports por CGIAR Independent Evaluation Arrangement

Materias: “…quality…”
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Guidance on Evaluation Reports por CGIAR Independent Evaluation Arrangement

Materias: “…quality…”
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Humidtropics Evaluation Report por Rwampororo, R.K., Negra, C., Kueneman, E.

Materias: “…quality…”
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Superior haplotypes towards development of low glycemic index rice with preferred grain and cooking quality por Selvaraj, Ramchander, Singh, Arun Kumar, Singh, Vikas Kumar, Abbai, Ragavendran, Habde, Sonali Vijay, Singh, Uma Maheshwar, Kumar, Arvind

Materias: “…cooking quality…”
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Evaluation of resources in the study of industrial and culinary properties for the varietal characterization of rice (Oryza sativa L.) = Evaluación de recursos para el estudio de l... por Farco, Andrea P., Bouchard, José D., Díaz, Sergio F., Kruger, Raúl, Maiocchi, Marcos G.

Materias: “…Quality…”
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Development of diagnostic SNP markers for quality assurance and control in sweetpotato (Ipomoea batatas (L.) Lam.) breeding programs por Gemenet, D., Kitavi, M., David, M., Ndege, D., Ssali, R.T., Swanckaert, J., Makunde, G.S., Yencho, George Craig, Grüneberg, W.J., Carey, E.E., Mwanga, Robert O.M., Andrade, M.I., Heck, S., Campos, Hugo

Materias: “…quality assurance…”
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Seed Quality Assurance System through Participatory Guarantee System por Centre for Sustainable Agriculture

Materias: “…seed quality…”
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Expected product market reforms and technology adoption by Senegalese onion producers por Bernard, Tanguy, de Janvry, Alain, Mbaye, Samba, Sadoulet, Elisabeth

Materias: “…quality…”
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