Resultados de búsqueda - "Consumption contexts"

Understanding Blood versus Blond Orange Consumption: A Cross-Cultural Study in Four Countries por Giménez-Sanchís, Adrián, Zhong, Kui, Pintor-Jardines, Aurora, Farina, Vittorio, Besada, Cristina

Materias: “…Consumption contexts…”
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Consumer perception of situational appropriateness for fresh, dehydrated and fresh-cut fruits por Tarancón, Paula, Fernández-Serrano, Paula, Besada, Cristina

Materias: “…Consumption context…”
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Physico-chemical and microstructural changes during the drying of persimmons with different disorders. Consumer acceptance of dried slices as a criterion to valorise discards por Llorca, Empar, Pons-Gómez, Ana, Besada, Cristina

Materias: “…Consumption context…”
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