Search Results - Spanish Uruguayans

Genetic and productive background of Criollo cattle in Argentina, Mexico, Uruguay and the United States by Armstrong, Eileen, Rodriguez Almeida, Felipe A., McIntosh, Matthew, Poli, Mario Andres, Cibils, Andrés Francisco, Martínez-Quintana, José Alfredo, Félix-Portillo, Monserrath, Estell, Richard E.

“…Cattle were first introduced to the Western Hemisphere in 1493 and by subsequent introductions from the Iberian Peninsula, providing the genetic background of the American Criollo cattle, with influences from Spanish, Portuguese and African breeds. Criollo's high adaptive capacity enabled them to spread and colonize a wide variety of environments. …”
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