Search Results - Silvia Loli~

An inhibitory mechanism of action of coiled‐coil peptides against type three secretion system from enteropathogenic Escherichia coli by Larzabal, Mariano, Baldoni, Hector A., Suvire, Fernando D., Curto, Lucrecia M., Gomez, Gabriela E., Marques Da Silva, Wanderson, Giudicessi, Silvana L., Camperi, Silvia A., Delfino, Jose M., Cataldi, Angel Adrian, Enriz, Daniel

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Prevalence, antibiogram, and multidrug-resistant profile of E. coli O157: H7 in retail raw beef in Addis Ababa, Ethiopia by Haile, A.F., Alonso, Silvia, Belay, N., Atoma, T.B., Boyaka, P.N., Grace, Delia

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Escherichia coli O157:H7 in retail lettuce (Lactuca sativa) in Addis Ababa city: Magnitude of contamination and antimicrobial susceptibility pattern by Haile, A.F., Alonso, Silvia, Berhe, N., Atoma, T.B., Boyaka, P.N., Grace, Delia

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Cold storage of Trichogramma nerudai using an acclimation period by Cagnotti, Cynthia Lorena, Lois, Marcelo, Lopez, Silvia Noemi, Botto, Eduardo Norberto, Viscarret, Mariana Mabel

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Zoonotic Mycobacterium bovis-induced tuberculosis in humans by Maller, B., Darr, S., Alonso, Silvia, Hattendorf, J., Laisse, C.J.M., Parsons, S.D.C., Helden, P.D. van, Zinsstag, Jakob

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Systematic literature review of Salmonella and Campylobacter in chicken meat and enterotoxigenic Escherichia coli and Salmonella in vegetables in Ethiopia and Burkina Faso by Gazu, Lina, Maximiano, F., Ulrich, P., Guadu, T., Grace, Delia, Alonso, Silvia, Mutua, Florence K., Roesel, Kristina, Lindahl, Johanna F., Amenu, K., Ilboudo, Guy S., Dione, Michel M., Knight-Jones, Theodore J.D.

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Occurrence and antimicrobial resistance of Escherichia coli O157: H7 and Salmonella in the milk and feces of lactating dairy cows and camels in Borana pastoral community, Ethiopia by Hunduma, D., Alonso, Silvia, Agga, G., Kerro, O., Wieland, Barbara, Desta, Hiwot, Grace, Delia, Amenu, K.

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Resistance to Multiple Temperate and Tropical Stem and Sheath Diseases of Rice by Rosas, Juan E., Martínez, Sebastián, Blanco, Pedro, Pérez de Vida, Fernando B., Bonnecarrère, Victoria, Mosquera Cifuentes, Gloria Maria, Cruz Gallego, Maribel, Garaycochea, Silvia, Monteverde, Eliana, McCouch, Susan, Germán, Silvia, Jannink, Jean-Luc, Gutiérrez, Lucía

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Prevalence of Shiga toxin-producing Escherichia coli, Salmonella, and Campylobacter species among diarrheal patients from three major hospitals in Ethiopia by Teshale, A.M., Abegaz, W.E., Azmeraye, B.M., Degefaw, D., LaPolt, D., Bonger, Z., Kalayu, A.A., Tigabu, E., Gazu, Lina, Yimer, G., Abate, E., Tsige, E., Tasew, G., Dessie, Y., Biks, G., Barkley, J.A., Garsow, A.V., Beckiewicz, A., Alonso, Silvia, Kowalcyk, B.

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Morphological Variability of the Cotton Boll Weevil in the Principal Cotton-Growing Region of Argentina by Garcia, Carolina Vanesa, Tcach, Mauricio Alfredo, Simonella, Maria Alejandra, Almada, Melina Soledad, González, Julio, Lanzavecchia, Silvia Beatriz, Nussenbaum, Ana Laura

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Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of' Clemenules' mandarins by Valencia-Chamorro, Silvia A., Palou, Lluís, Del-Río, Miguel A., Pérez-Gago, María B.

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Administration of selected probiotic mixture improves body weight gain and meat fatty acid composition of creole goats by Taboada, Natalia, Fernández Salom, María, Cordoba, Alicia Beatriz, González, Silvia N., López Alzogaray, Soledad, Van Nieuwenhove, Carina Paola

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Effect of Antifungal Hydroxypropyl Methylcellulose-Lipid Edible Composite Coatings on Penicillium Decay Development and Postharvest Quality of Cold-Stored "Ortanique" Mandarins by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

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Effect of antifungal hydroxypropyl methylcellulose (HPMC)-lipid edible composite coatings on postharvest decay development and quality attributes of cold-stored 'Valencia' oranges by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

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Integrated analysis of the quality of water bodies from the lower Paraná River basin with different productive uses by physicochemical and biological indicators by Peluso, Julieta, Aronzon, Carolina Mariel, Ríos de Molina, María del Carmen, Rojas, Dante Emanuel, Cristos, Diego Sebastian, Pérez Coll, Cristina Silvia

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Metals, pesticides, and emerging contaminants on water bodies from agricultural areas and the effects on a native amphibian by Peluso, Julieta, Martínez Chehda, Agostina, Olivelli, Melisa Soledad, Ivanic, Federico Martín, Pérez Coll, Cristina Silvia, Gonzalez, Florencia, Valenzuela, Lautaro, Rojas, Dante Emanuel, Cristos, Diego Sebastian, Butler, Matías, Candal, Roberto Jorge, Aronzon, Carolina Mariel

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Low temperature differentially affects tillering in spring and winter wheat in association with changes in plant carbon status by Lorenzo, Maximo, Assuero, Silvia Graciela, Tognetti, Jorge Alberto

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Comparison of six commercial systems for the detection of non-O157 STEC in meat and vegetables by Costa, Magdalena, Sucari, Adriana, Epszteyn, Sergio, Oteiza, Juan Martín, Gentiluomo, Jimena, Melamed, Celia, Figueroa, Yamila, Mingorance, Santiago Emmanuel, Grisaro, Agustina, Spioussas, Silvia, Buffoni Almeida, Mariana, Caruso, Mailen, Pontoni, Andrés, Signorini, Marcelo, Leotta, Gerardo Anibal

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Data for: Foodborne hazards in food in Burkina Faso, 1990–2019: a systematic review and meta-analysis by Getachew, Dinede, Gazu, Lina, Alonso, Silvia, Mutua, Florence, Roesel, Kristina, Lindahl, Johanna, Amenu, Kebede, Sousa, Filipe, Ulrich, Pattama, Guadu, Tadesse, Dione, Michel, Ilboudo, Guy, Knight-Jones, Theodore J.D., Grace, Delia

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Gender-transformative approaches to address inequalities in food, nutrition and economic outcomes in aquatic agricultural systems by Cole, Steven M., Kantor, Paula, Sarapura, Silvia, Rajaratnam, Surendran

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