Search Results - Middle French

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  1. Characterization of Erwinia amylovora strains from Middle Atlas Mountains in Morocco by PCR based on tandem repeat sequences by Hannou, Najat, Llop, Pablo, Faure, Denis, López, María M., Moumni, Mohieddine

    Published 2017
    “…Forty Erwinia amylovora strains isolated from the Middle Atlas Mountains in Morocco have been characterized using sequences from tandem repeat of variable numbers (VNTR) as chromosomal markers. …”
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    Artículo
  2. What drives fast food consumption in Asian low-and middle-income countries? A narrative review of patterns and influencing factors by Hassan, Rafid, Shamim, Abu Ahmed, Ali, Masum, Amin, Md. Ruhul

    Published 2025
    “…The findings indicated a higher fast food consumption with a preference for Western fast food, such as pizza, burgers, fried chicken, French fries, and sandwiches, over local options. …”
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    Journal Article
  3. Support for ICT entrepreneurs to match each need by Flouvat, Catherine

    Published 2016
    “…French mobile phone provider Orange has developed several support programmes for ICT start-ups in Africa and the Middle East. …”
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    Magazine Article
  4. Global assessment of the impacts of COVID-19 on food security by Béné, Christophe, Bakker, Deborah, Chavarro, Mónica Juliana, Even, Brice, Melo, Jenny, Sonneveld, Anne

    Published 2021
    “…In this paper we present the first global assessments of COVID-19’s impacts on food systems and their actors, focusing specifically on the food security and nutritional status of those affected in low and middle-income countries. The assessment covers 62 countries and is based on the analysis of 337 documents published in English, French, Spanish and Portuguese. …”
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    Journal Article
  5. Åker- och skogsmark: en prisjämförelse över tid by Rosén, Fredrik

    Published 2015
    “…In Sweden the market for forest land as well as arable land has had an intense growth since the middle of the 1990’s. The purpose of this study is to substantially look upon the trends regarding growth in prices for the types of land mentioned. …”
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    First cycle, G2E
  6. Food environment components influencing consumption trends of neglected and underutilized species in northern Benin by Bankole, Bissola Malikath Verena, Amoussa Hounkpatin, Waliou, Bodjrenou, Sam, Bodecker, Julia, Julen, Lynn, Chadare, Flora Josiane, Termote, Celine

    Published 2025
    “…The data collected was translated and transcribed into French and analyzed using qualitative content analysis with Atlas.ti software. …”
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    Journal Article
  7. Participation and inclusiveness in process and design by Johannesson, Emma, Östlund, Maria

    Published 2020
    “…Through the limited width in the participation process, the imagined ‘public’ was recreated through the design to largely include the Tamil middle-class. Although local residents were stated as the primary target group in Old Park, features such as restaurants, fees, and shops with local handicrafts; to a larger extent responds to the aspirations from the Tamil middle-class, diaspora, tourists, and the developmentalism in the urban upgrading of Jaffna’s public space. …”
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    Second cycle, A2E

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