Search Results - Food adulteration and inspection

Developing a food safety consumer experience scale: Qualitative insights from Bangladesh, Ethiopia, and Vietnam by Isanovic, S., Alonso, Silvia, Frongillo, E.A., Parvin, A., Gazu, Lina, Nguyen, Phuong Hong, Leroy, Jef L.

“…Results: Respondents expressed awareness of biological and chemical contaminants in foods. Concerns about chemical additives and food adulteration were common, fueled by beliefs that these hazards cause chronic illnesses. …”
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Focos de ciencia, tecnología e innovación para el sector agropecuario colombiano by Ovalle Másmela, Juan Camilo, Romero Perdomo, Felipe, Uribe Galvis, Claudia Patricia, Jiménez Guzmán, Ana María, Molano Bernal, Lilia Constanza, Santana Medina, Jairo Javier, Zambrano Muñoz, Adriana Del Pilar, Moreno Valderrama, María Nancy, Yepes Vargas, Luz Andrea, Perdomo Villamil, Yehismi Lorena, García González, Diana Maritza, Rincón Novoa, Rubiela, Ramírez Beltrán, Angélica María, Garavito Arcos, Heydi Carolina

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