Search Results - Environmental innovations Colombia.

From research to innovative financing for scaling environmental peacebuilding by Borda, Carlos, Villarino, Eliza

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Discover EPINER: The innovative project that connects environmental peace and nutrition by Yomayuza, Karoll Valentina

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Economic-environmental assessment of silvo-pastoral systems in Colombia: An ecosystem service perspective by Sandoval, Danny, Florez, Jesús F., Enciso, Karen, Sotelo Cabrera, Mauricio Efren, Burkart, Stefan

“…Cattle production in Colombia has an important social and economic role but causes considerable environmental impacts, such as deforestation and greenhouse gas emissions by ruminants, particularly methane. …”
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Green Businesses in the Colombian Amazon Dynamic Capabilities, Elements of Sustainable Development, and Characteristics of Innovative Performance by Cardozo Jiménez, Carol Jennifer, Riascos Erazo, Sandra Cristina, Hernández-Núñez, Héctor Eduardo, Casanoves, Fernando

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Profitability analysis of a silvo-pastoral system in Colombia: Economic and environmental benefits by Sandoval, Danny, Florez, Fernando, Enciso, Karen, Sotelo, Mauricio E., Burkart, Stefan

“…Consequently, technological innovations within this sector must be focused on achieving sustainable production in both economic and environmental terms. …”
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Pagos por Servicios ambientales en marcha: la experiencia en la microcuenca de chaina, Departamento de Boyacá, Colombia by Borda, C.A., Moreno Sánchez, R.P., Wunder, Sven

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Research and technologies to improve agricultural productivity while guaranteeing environmental sustainability in five crops uptaken by Green growth policy in Colombia implemented... by CGIAR Research Program on Climate Change, Agriculture and Food Security

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On (Dis) connections and transformations: The role of the agricultural innovation system in the adoption of improved forages in Colombia by Enciso, Karen, Triana Ángel, Natalia, Díaz, Manuel Francisco, Burkart, Stefan

“…As a result of past and ongoing forage Research and Development (R&D) processes, institutions have released 23 grass and legume cultivars of superior characteristics in terms of forage quality, supply, or adaptation to different soil and climate conditions, while providing numerous environmental benefits. However, low levels of adoption are observed: although R&D processes are a necessary condition for adoption, they are still not sufficient to guarantee agricultural technification in Colombia. …”
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Socioeconomic, environmental, food security, and cost benefit analysis of Foc TR4 on value chain actors in Colombia by Mockshell, Jonathan, Ritter, Thea, Alvarez, Diego, Mosquera, Leslie Estefany

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The innovative biodiversity monitoring framework called TerraBio has resulted in private sector buy-in supporting performance assessment in sustainable business models. by Francesconi, Wendy, Molina, Luis, Perez, Jorge Andres, Tello, Jhon Jairo, Caldas De Oliveira, Bernardo

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Factores socioculturales e institucionales para el escalamiento de Sistemas silvopastoriles: experiencias en el Nordeste Agentino (NEA) y Colombia by Durana, Claudia, Egolf, Patricia, Murgueitio, Enrique, Colcombet, Luis

Subjects: “…Colombia…”
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Empowering sustainable transitions: The Living Lab for People in Colombia by Vanegas Cubillos, Martha Cristina, Rodriguez, Luz Angela

“…In the realm of innovation and sustainability, a groundbreaking approach is taking root: the Living Lab for People (LL4P) in Caquetá, Colombia. …”
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Cattle ranching in Colombia: A monolithic industry? by Triana Ángel, Natalia, Campuzano, Lorena, Burkart, Stefan

“…This study analyses literature on the history of cattle ranching and agricultural innovation adoption in Colombia to understand how cattle production systems have evolved from the 1950s until today. …”
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Editorial: Realizing livelihood and environmental benefits of forages in tropical crop-tree-livestock systems by Chirinda, Ngonidzashe, Peters, Michael, Burkart, Stefan, Notenbaert, An Maria Omer, Hoek, Rein van der

“…They further demonstrate linkages between managed livestock production systems and agroecology and how the sustainable intensification of livestock production systems can contribute to the 13 principles of agroecology.From this paper collection, it appears there is clarity on what needs to be done to sustainably intensify tropical livestock production systems to meet livelihood, food security and environmental goals. Nevertheless, the slow progress appears disproportionately attributable to non-technical aspects such as a disconnect between institutions and other actors along livestock value chains resulting in insufficient synchrony of efforts to support the adoption of critical innovations (Enciso et al., 2022). …”
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The intricate path of forage technologies in Colombia: An institutional analysis by Enciso, Karen, Triana Ángel, Natalia, Díaz, Manuel Francisco, Burkart, Stefan

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Exploring the role of community level social capital in the context of climate-smart agriculture: Field notes from Cauca, Colombia by Martinez Baron, Deissy

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Adopcion temprana de Arachis pintoi en el tropico humedo: el caso de los sistemas ganaderos de doble proposito en el Caqueta, Colombia. (Early adoption of Arachis pintoi in the hum... by Rivas Ríos, Libardo, Holmann, Federico J.

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Milk production systems in Latin America and the Caribbean: biophysical, socio-economic, and environmental performance by Fariña, Santiago, Vigil Moreno, Osiris, Candioti, Francisco, Villanueva, Cristóbal, Sánchez Ledezma, William, Moscoso, Cristian J., Cajarville, Cecilia, Charlon, Veronica, Urbina Abaunza, Luis, Guacapiña Viteri, Antonio, Chirife, Silvia, Herrera, Domiciano, Stirling, Sofía

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Nature-Positive Solutions Initiative survey report: Colombia by Lopera, Diana Carolina, Ordoñez, Juan Camilo, Azzarri, Carlo, Davis, Kristin E., De Falcis, Eleonora

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Unlocking investment opportunities through grassland restoration in Colombia by Valencia Salavar, Sara

“…By addressing the barriers to sustainable management and promoting innovative practices, Colombia can secure the future of its grasslands while enhancing productivity and environmental sustainability.…”
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