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  1. Methodologies for quantifying greenhouse gas emissions in food systems: A comprehensive review by Ngaiwi, Mary Eyeniyeh, Vanegas, Martha, Sylvester, Janelle M., Verchot, Louis, Castro Nunez, Augusto Carlos

    Published 2025
    “…Tier-1 vs Tier-2 factors; inventories vs LCA), and underlying data sources (e.g. FAOSTAT vs EDGAR). This variation highlights the need for boundary-aware comparisons and supports the use of hybrid frameworks that combine complementary methods to improve coverage, resolution, and consistency. …”
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    Journal Article

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