Search Results - Cuyo.

Márgenes de comercialización y transmisión de precios de la cadena de valor de manzanas, peras y uva de mesa de Río Negro, Neuquén, Mendoza y San Juan by Leskovar, Mario Leopoldo, Villarreal, Patricia, Estrella, Jimena, Novello, Raúl, Andrieu, Jimena, Espindola, Rodrigo Sebastian, Gomila, Teofilo, Menni, María Fernanda, Miranda, Omar Alberto, Pizzolato, Roberto Daniel, Alós, M., Ciardullo, Vanina, Eisenchlas, Paula, Fagotti, Pamela, Gennari, Alejandro, López, A., Malaspina, María Laura, Reissig, Joaquin, Winter, Patricia, Gil Roig, José María, Avella, Betiana, Zubeldía, Héctor

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Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids by Perez, María Belén, Carvajal, Sofía, Beretta, Vanesa, Bannoud, Florencia, Fangio, María Florencia, Berli, Federico Javier, Fontana, Ariel, Salomón, María Victoria, Gonzalez, Roxana Elizabeth, Valerga, Lucia, Altamirano, Jorgelina C., Yildiz, Mehtap, Iorizzo, Massimo, Simon, Philipp W., Cavagnaro, Pablo

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Enhanced high-spatial resolution radiographic images based on COTS CMOS image sensors applied to wood dendrochronology and densitometry by Corzi, Damian Leonel, Lipovetzky, Jose, Alcalde Bessia, Fabricio Pablo, Baqué, Laura, Sergent, Anne Sophie Marie, Pérez, Martín, Sofo Haro, Miguel, Artola Vinciguerra, Ignacio Carlos, Martinez Meier, Alejandro, Dalla Salda, Guillermina, Varela, Santiago Agustin, Gómez Berisso, Mariano

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Transcriptome changes in grapevine (Vitis viniferaL.) cv. Malbec leaves induced by ultraviolet-B radiation by Pontin, Mariela Ana, Piccoli, Patricia Noemí, Francisco, Rita, Bottini, Ambrosio Rubén, Martinez-Zapater, José M., Lijavetzky, Diego

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Agronomic performance and fruit nutritional quality of an Andean tomato collection by Asprelli, Pablo Diego, Sance, Maria Mirta, Insani, Ester Marina, Asís, Ramón, Valle, Estela Marta, Carrari, Fernando, Galmarini, Claudio Romulo, Peralta, Iris Edith

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Isótopos Estables de Carbono como Proxy de Estrés Hídrico: Tendencias en Vides de Mendoza = Carbon Stable Isotopes as Water Stress Proxy: Trends in Vineyards from Mendoza by Carbajal Ramos, Irene, Dauverné, Armando, Nahuel, Cesar Gabriel, Clavijo, Silvia, Cabeza, María Silvina, Quiroga, Gisela

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Quantitative Proteomics Analysis of ABA- and GA3-Treated Malbec Berries Reveals Insights into H2O2 Scavenging and Anthocyanin Dynamics by Murcia, Mauro Germán, Alonso, Rodrigo, Berli, Federico Javier, Arias, Leonardo, Bianchimano, Luciana, Pontin, Mariela Ana, Fontana, Ariel, Casal, Jorge José, Piccoli, Patricia Noemí

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Development and characterization of SSR markers for Trichloris crinita using sequence data from related grass species = Desarrollo y caracterización de marcadores moleculares SSR p... by Kozub, Perla Carolina, Barboza Rojas, Karina, Cavagnaro, Juan Bruno, Cavagnaro, Pablo

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Torque del duraznero Taphrina deformans by Tarquini, Adriana, Boiteaux, Joana

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Podredumbre lanosa Rosellinia necatrix by Pizzuolo, Pablo, Lucero, Gabriela

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Compostera semi horizontal a escala familiar by Victoria, Jose Carlos, Espindola, Rodrigo Sebastian

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Plantas palustres emergentes para humedales construidos de flujo subsuperficial by Ferrari, Florencia, Angulo, Carlos Adrian, Galera, M. Brunella

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Las políticas estatales sobre fraccionamiento de vinos en origen. Conflictos regionales, políticas y poder en la vitivinicultura argentina by Hernandez, Juan Jesus

“…Tesis para obtener el grado de Magister en Estudios Latinoamericanos, de la Universidad Nacional de Cuyo, en 2013…”
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El reuso de lejias, una alternativa para disminuir la contaminación en aguas residuales en la elaboración de aceitunas verdes de la variedad Arauco by Maldonado, Mariela, Gatto, E., Callejón, D., Barbero, M.A., Crespo, Diana Elvira, Santi, A., Cerchiai, E.

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Determination of alkaloids in onion nectar by micellar electrokinetic chromatography by Soto Vargas, Verónica Carolina, Jofre, Viviana Patricia, Galmarini, Claudio Romulo, Silva, Maria Fernanda

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Análisis de la gestión participativa del recurso hídrico en la comunidad huarpe Salvador Talquenca (San Juan, Argentina) by Scherbosky, Roberto Isaac

“…Mendoza, Universidad Nacional de Cuyo, noviembre de 2019.…”
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Edaphological, topographic and climate characterization of the main wine-growing regions of the province of Catamarca in Argentina by Babelis, German Claudio, Bueno Grimalt, Luis Anibal, Schulz, Guillermo, Tapia, Esteban Raul, Delfino, Angel Emanuel, Moreiras, Stella Maris, Flores Cáceres, María Laura

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Exploiting genetic and physiological variation of the native forage grass Trichloris crinita for revegetation in arid and semi‐arid regions: An integrative review by Kozub, Perla Carolina, Cavagnaro, Juan Bruno, Cavagnaro, Pablo

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Condiciones para que la incorporación de energía solar en viñedos sea una opción económica y ambientalmente sostenible: caso de estudio de Mendoza, Argentina by Palazzo, Lucia Romina, Perez Peña, Jorge Esteban, Acosta, Gabriela Lourdes, Pizzolon Battistoni, Pierina Natacha

“…Para esto se consideró una finca con viñedos de Ugarteche, Luján de Cuyo, Mendoza con una superficie de 18,3 ha y requería energía para la extracción y presurización del agua para riego. …”
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A simple model of the diffusion phenomena taking place during the debittering process of green table olives by Maldonado, Mariela, Zuritz, Carlos A., Wuilloud, Rodolfo G., Bageta, Carlos R., Terreni, Jorge, Sanchez, María José

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