Search Results - Climatic changes Spain

Ms Ana Fornells de Frutos, Ministry of Agriculture Food and Environment of Spain by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Reversing, Reviving, Regenerating: Pastoralist women restoring rangelands in Kenya, Kyrgzstan and Spain by Flintan, Fiona E., Ghinassi, C., Buemi, M.

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2015 Nutrition country profile: Spain by International Food Policy Research Institute

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Desert garden techniques to ameliorate urban microclimates : an example of application in Granada, Spain by Lundberg, Otto

“…The second part is to examine what microclimactic effect these techniques would have on an open urban area in Granada, Spain. The effects are examined using a software that examines the climactic effects of changing the radiation and latent heat flux. …”

Flipping the Tortilla: Social-Ecological Innovations and Traditional Ecological Knowledge for More Sustainable Agri-Food Systems in Spain by Guerrero Lara, Leonie, Pereira, Laura, Ravera, Federica, Jiménez Aceituno, Amanda

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Resilient beans for climate change: temperature thresholds, critically sensitive stages and underlying adaptations to heat and climate change. by Miret, Javier A, Dilks, Tess, Deva, Chetan, Degiovanni, Hernan, Sakalauskiene, Sandra, Schiek, Benjamin E., Prager, Steven D., Raatz, Bodo, Urban, Milan Oldřich, Ramírez Villegas, Julián Armando, Beebe, Stephen E., Dodd, Ian C., Barnes, Andrew P., Heuer, Sigrid, Challinor, Andrew J., O'Sullivan, Donal

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Carbon balance of citrus plantations in Eastern Spain by Iglesias, Domingo J., Quinones, Ana, Font, Antonio, Martínez-Alcántara, Belén, Forner-Giner, María A., Legaz, Francisco, Primo-Millo, Eduardo

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Mark Lundy - Value chains, impact investing and climate change by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…Keynote III: 'Value chains, impact investing and climate change' by Mark Lundy, from the International Center for Tropical Agriculture (CIAT) Filmed at the annual Science meeting of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) from 7-11th April, San Lorenzo del Escorial, Spain. …”
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Mealybugs in Mediterranean persimmon: fruit infestation, seasonal trend and effect of climate change by Plata, Ángel, Gómez-Martínez, María A., Beitia, Francisco J., Tena, Alejandro

“…Pseudococcus longispinus has become the main pest for Mediterranean persimmon and damage produced by this mealybug may be exacerbated by climate change. This work provides essential data to design a sampling protocol and determine intervention times and thresholds against this mealybug.…”
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Dairy Cows Activity under Heat Stress: A Case Study in Spain by Ramón-Moragues, Adrián, Carulla, Patricia, Mínguez, Carlos, Villagrá, Arantxa, Estellés, Fernando

“…Heat stress plays a role in livestock production in warm climates. Heat stress conditions impair animal welfare and compromise the productive and reproductive performance of dairy cattle. …”
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Jacob van Etten - Big Data and climate change: Big words or big opportunity? by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…Session VI - 'Big data and climate change: Big words or big opportunity? Innovative approaches to disseminating CSA practices and advisories' by Jacob van Etten, from Bioversity International Filmed at the annual Science meeting of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) from 7-11th April, San Lorenzo del Escorial, Spain. …”
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Mealybugs in Mediterranean persimmon: fruit infestation, seasonal trend and effect of climate change [Dataset] by Plata, Ángel, Gómez-Martínez, María A., Beitia, Francisco J., Tena, Alejandro

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Effects of Early Defoliation in Grape Yield and Quality in 'Mando', an Autochthon Cultivar of South-East Spain by Gomez, Ivan, Revert, Javier, Esteve, María D., Climent, María D., Martinez, A., Jimenez, J., Intrigliolo, Diego S.

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Pathways for the sustainable intensification of wheat production under current and future climate change scenarios in the Mediterranean region by Tita, Davide

“…This finding was further validated by climate change projections, estimating yields of up to 6.4 t/ha in Spain and a slight increase in Morocco and in one of the sites in Jordan, alas a reduction of 20% in Italy and up to 88% in Iran at the end of the century. …”
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Unpacking Intra-Household Decision-Making on Smallholder Farms in Colombia and Nicaragua to Foster Climate Change Adaptation by Godek, Wendy, García, María Alejandra

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Unpacking Intra-Household Decision-Making on Smallholder Farms in Colombia and Nicaragua to Foster Climate Change Adaptation by Godek, Wendy, García, María Alejandra

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Effects of Post-Veraison Irrigation Dose on 'Cabernet Sauvignon' Vines in a Dry and Warm Season in Valencia, Spain by Gomez, Ivan, Revert, Javier, Lizama, V., García-Esparza, María J., Álvarez, Inmaculada, Martinez, A., Jimenez, J., Intrigliolo, Diego S.

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Joanna Upton - Building climate resilience to escape chronic poverty by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…Filmed at the annual Science meeting of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) from 7-11th April, San Lorenzo del Escorial, Spain. …”
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Effect of information about mandarin internal maturity on consumer hedonic and sensory expectations: a cross-cultural study in Spain and Mexico by Tarancón, Paula, Pintor-Jardines, Aurora, Escalona-Buendía, Héctor B., Besada, Cristina

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Multiyear Life Cycle Assessment of switchgrass (Panicum virgatum L.) production in the Mediterranean region of Spain: A comparative case study by Escobar, Neus, Ramírez-Sanz, Clara, Chueca, Patricia, Moltó, Enrique, Sanjuan, Neus

“…In 2010, the production in Orihuela is more input-intensive than it is in Moncofar, while the biomass yield is lower. This causes greater climate change as CO2-eq. (709.1 vs. 65.0 kg t(-1)) and greater metal depletion as Fe-eq. (8.1 vs. 1.5 kg t(-1)). …”
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