Search Results - Aging Argentina.

Effect of aging on the characteristics of meat from water buffalo grown in the Delta del Paraná region of Argentina by Irurueta, Martin, Cadoppi, Armando, Langman, Leandro Ezequiel, Grigioni, Gabriela Maria, Carduza, Fernando Jose

Subjects: “…Aging…”
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Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle by Giuffrida, María Lourdes, Ubeda, Cristina, Heredia, Francisco José, Catania, Anibal Alejandro, Assof, Mariela Vanesa, Fanzone, Martín Leandro, Jofre, Viviana Patricia

“…Malbec is the flagship variety of Argentina mainly due to its high oenological value and plasticity to obtain different wine styles. …”
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Genetics of Growth and Stem Straightness Traits in Pinus taeda in Argentina: Exploring Genetic Competition Across Ages and Sites by Belaber, Ector, Borralho, Nuno M., Cappa, Eduardo Pablo

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Photosynthetic response to different light intensities, water status and leaf age of two Berberis species (Berberidaceae) of Patagonia steppe, Argentina. by Peri, Pablo Luis, Arena, Miriam Elizabeth, Martínez Pastur, Guillermo José, Lencinas, María Vanessa

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Diversity and Dissemination of Brettanomyces bruxellensis During Winemaking and Barrel Aging by Sturm, Maria Elena, Chimeno, Selva Valeria, González, Magalí Lucía, Lerena, María Cecilia, Rojo, María Cecilia, Becerra, Lucía Maribel, Mercado, Laura Analia, Combina, Mariana

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Stress response at different ages of weaning in cattle by Odeon, Maria Mercedes, Munilla, María Eugenia, Lado, Martin, De Fino, F., Maidana, Silvina Soledad, Vittone, Juan Sebastian, Romera, Sonia Alejandra

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The Effects of Priming and Ageing on Seed Vigour in Tomato by Argerich, Cosme Alberto, Bradford, Kent J.

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Application of vine-shoot chips during winemaking and aging of Malbec and Bonarda wines by Fanzone, Martín Leandro, Catania, Anibal Alejandro, Assof, Mariela Vanesa, Jofre, Viviana Patricia, Prieto, Jorge Alejandro, Gil Quiroga, Daniela, Lacognata Sottano, Juan, Sari, Santiago Eduardo

“…This work analyzes the feasibility of applying vine-shoot chips during winemaking and the aging of Malbec and Bonarda wines from Mendoza (Argentina) and evaluates their chemical and sensory impact. …”
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Densidad de la madera de Eucalyptus grandis a los 11 años de edad según densidad de plantación en Misiones, Argentina = Wood density of Eucalyptus grandis at 11 years of age according to planting density in Misiones, Argentina by Keller, Aldo Esteban, Barth, Sara Regina, Aquino, Diego Rolando, Feldmann, Alexis

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Dynamics of above- and below-ground biomass and nutrient accumulation in an age sequence of Nothofagus antarctica forest of Southern Patagonia by Peri, Pablo Luis, Gargaglione, Veronica Beatriz, Martínez Pastur, Guillermo José

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Slaughter weight, sex and age effects on beef shear force and tenderness by Lucero Borja, Jorge Omar, Pouzo, Laura Beatriz, de la Torre, M.S., Langman, Leandro Ezequiel, Carduza, Fernando Jose, Corva, Pablo Marcelo, Santini, Francisco Jose, Pavan, Enrique

“…In Argentina, beef cattle prices decrease as slaughter weight increases regardless of animal age or carcass maturity, and this decrease is significantly greater in heifers (15%) than in steers (5%). …”
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Modulation of aroma and chemical composition of Albarino semi-synthetic wines by non-wine Saccharomyces yeasts and bottle aging by Perez, Maria Dolores, Denat, Marie, Minebois, Romain, Heras, Jose Maria, Guillamon, Jose Manuel, Ferreria, Vicente, Querol, Amparo

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Effect of non-wine Saccharomyces yeasts and bottle aging on the release and generation of aromas in semi-synthetic Tempranillo wines by Perez, Maria Dolores, Denat, Marie, Heras, José María, Guillamón, José Manuel, Ferreira, Vicente, Querol, Amparo

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Arabidopsis DNA glycosylase MBD4L improves recovery of aged seeds by Lescano Lopez, Carlos Ignacio, Torres, José Roberto, Cecchini, Nicolás Miguel, Alvarez, María Elena

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Conservation values of understory vascular plants in even- and uneven-aged Nothofagus antarctica forests by Martínez Pastur, Guillermo José, Rosas, Yamina Micaela, Cellini, Juan Manuel, Barrera, Marcelo Daniel, Toro Manríquez, Mónica D.R., Huertas Herrera, Alejandro, Favoretti Bondar, Santiago, Lencinas, María Vanessa, Peri, Pablo Luis

“…The aim of this work was to compare richness and cover of understory vascular plants of even- and uneven-aged stands of Nothofagus antarctica (ñire) forests in Tierra del Fuego (Argentina), and relate these characteristics with abiotic, soil and forest structure variables. …”
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Meat quality traits in the Greater rhea (Rhea americana) as influenced by muscle, sex and age by Bernad, Lucí­a, Casado, P.D., Murillo, Natalia Lorena, Picallo, Alejandra, Garriz, Carlos Alberto, Maceira, Nestor Oscar

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The Effects of Age at Weaning and Length of Lipid Supplementation on Growth, Metabolites, and Marbling of Young Steers by Tipton, Jessie E., Lewis, Linda K., Ricks, Ralph E., Maresca, Sebastian, Lopez Valiente, Sebastian, Long, Nathan M.

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Effect of Aging and Retail Display Conditions on the Color and Oxidant/Antioxidant Status of Beef from Steers Finished with DG-Supplemented Diets by Merayo, Manuela, Rizzo, Sergio Anibal, Rossetti, Luciana, Pighin, Darío Gabriel, Grigioni, Gabriela Maria

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Reactivation and foetal infection in pregnant heifers infected with neospora caninum live tachyzoites at prepubertal age by Hecker, Yanina, Burucúa, Mercedes María, Fiorani, Franco, Maldonado Rivera, Jaime, Cirone, Karina Mariela, Dorsch, Matías, Cheuquepan Valenzuela, Felipe, Campero, Lucia Maria, Canton, German Jose, Marín, Maia, Ortega Mora, Luis, Moore, Prando Dadin

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Neospora caninum serostatus is affected by age and species variables in cohabiting water buffaloes and beef cattle by Moore, Prando Dadin, Konrad, José Luis, San Martino, Silvina, Reichel, Michael, Cano, Dora Beatriz, Méndez, Shelby, Spath, Ernesto Juan, Odeon, Anselmo Carlos, Crudeli, Gustavo Angel, Campero, Carlos Manuel

“…The aim of this study was to investigate how Neospora caninum serostatus may be affected by variables such as host species (water buffaloes or cattle) and age in animals cohabiting in the same ranch. A convenience cross-sectional study was performed on four ranches in the Northeast of Argentina, where water buffalo are cohabitating with beef cattle. …”
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