Search Results - "vegetarians"

Impact of COVID-19 on consumption pattern of vegetarians and non-vegetarians by Shanabhoga, M.B., Govindaraj, G., Naveenkumar, G.S., Swamy, H.M., Mahantheshwara, B., Nagalingam, M., Rahman, Habibar

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Animal board invited review: Animal source foods in healthy, sustainable, and ethical diets - An argument against drastic limitation of livestock in the food system by Leroy, F., Abraini, F., Beal, T., Dominguez-Salas, Paula, Gregorini, P., Manzano, P., Rowntree, J., Vliet, S. van

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Stunting and wasting among Indian preschoolers have moderate but significant associations with the vegetarian status of their mothers by Headey, Derek D., Palloni, Giordano

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Evaluating animal-based foods and plant-based alternatives using multi-criteria and SWOT analyses by Blanco Gutiérrez, I., Varela Ortega, C., Manners, Rhys

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Cultured proteins: An analysis of the policy and regulatory environment in selected geographies by Kreis, Katharine, Zobrist, Stephanie, Parker, Megan E., Kinderknecht, Kelsey, Perez, Nicostrato D., Ringler, Claudia

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Nutrient adequacy is low among both self-declared lacto-vegetarian and non-vegetarian pregnant women in Uttar Pradesh by Bellows, Alexandra L., Kachwaha, Shivani, Ghosh, Sebanti, Kappos, Kristen, Escobar-Alegria, Jessica, Menon, Purnima, Nguyen, Phuong Hong

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Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets by Hotz, Christine, Gibson, Rosalind S.

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Women's dietary diversity and child feeding practices amidst COVID19 in India: Findings from National Family Health Surveys, 2016–2021 by Pant, Anjali, Chakrabarti, Suman, Headey, Derek D., Singh, Nishmeet, Nguyen, Phuong Hong

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Vegetarianism and child growth: Within-district evidence from the 2015-2016 Indian national family health survey (P10-032-19) by Palloni, Giordano, Headey, Derek D.

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Vegans: from radical hippies to inspiring celebrities? : a study on what influences vegetarian’s decision when considering veganism by Nilsson, Anneli

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Introduction [In Pulses for nutrition in India: Changing patterns from farm to fork] by Roy, Devesh, Joshi, Pramod Kumar, Chandra, Raj

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