Search Results - "state of nature"

Theileria parva carrier state in naturally infected and artificially immunized cattle by Kariuki, D.P., Young, A.S., Morzaria, S.P., Lesan, A.C., Mining, S.K., Omwoyo, P., Wafula, J.L.M., Molyneux, D.H.

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Motivation for payments for ecosystem services in Laos: The essential alignment by Robinchaud, W.

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Modeling the impact of technological change on nutrition and marketed surplus by Ahmed, M.M., Preckel, P., Baker, T.G., López Pereira, M.A.

“…The expected direct utility maximization model allows the estimation of the effects of new technology on consumption and marketed surplus in situations where marginal values of products vary by state of nature and are affected by consumption and production choices. …”
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In planta recovery of Erwinia amylovora viable but nonculturable cells by Santander, Ricardo D., Catalá-Senent, J. F., Marco-Noales, Ester, Biosca, Elena G.

“…The potential existence of this physiological state in nature should be taken in consideration in epidemiological studies of fire blight, with the aim to optimize the management and control of this disease.…”
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Landskapsplanering och konnektivitetsförbättringar inom värdetrakter i Västerbottens län by Triumf, Hanna

“…Forest areas with high biological quality situated close to forest company reserves, state owned nature reserves or biologically important mires should be of high priority. …”

The role of hydropower in visions of water resources development for rivers of western Nepal by Pakhtigian, E.L., Jeuland, M., Bharati, Luna, Pandey, Vishnu Prasad

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Situating Zimbabwe's natural resource governance systems in history by Mandondo, A.

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Village Baseline Study: Site Analysis Report for Kagera Basin – Rakai, Uganda by Onyango, Leah, Mango, Joash, Zziwa, A., Kurui, Zena, Wamubeyi, B., Sseremba O, Asiimwe, J.

“…Nonetheless, there is a general decline in the state of natural resources such as rivers, lakes and forests, and the current use of the same resources is not sustainable over time. …”
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Impact of Grazing Management on the Productivity of Cold Temperate Grasslands of Southern Patagonia - A Critical Assessment by Cibils, Andres Francisco, Coughenour, M.B.

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Evaluating the global state of ecosystems and natural resources: within and beyond the SDGs by Dickens, Christopher, McCartney, Matthew P., Tickner, D., Harrison, I. J., Pacheco, P., Ndhlovu, Brown

“…We extracted the SDG indicators that monitor the state of natural resources, or alternately support policy or governance for their protection, and determined whether these are adequate to provide the essential data on natural resources to achieve the aims of the SDGs. …”
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The future of food: domestication and commercialization of indigenous food crops in Africa over the third decade (2012–2021) by Leakey, R.R.B., Tientcheu Avana, M.-L., Awazi, N. P., Assogbadjo, A. E., Mabhaudhi, Tafadzwanashe, Hendre, P. S., Degrande, A., Hlahla, S., Manda, L.

“…The main areas of growth have been the nutritional/medicinal value of non-timber forest products; the evaluation of the state of natural resources and their importance to local people; and the characterization of useful traits. …”
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Vine age affects vine performance, grape and wine chemical and sensory composition of cv. Zinfandel from California by Riffle, Vegas L., Alvarez Arredondo, Jocelyn, LoMonaco, Isabelle, Appel, Chip, Catania, Anibal Alejandro, Dodson Peterson, Jean Catherine, Casassa, Luis Federico

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Higher than expected N2O emissions from soybean crops in the Pampas Region of Argentina: Estimates from DayCent simulations and field measurements by Della Chiesa, Tomas, Piñeiro, Gervasio, Del Grosso, Stephen J., Parton, William J., Araujo, Patricia Ines, Yahdjian, Laura

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An evaluation of soil carbon models and their role on finding ways to net-zero carbon in agricultural systems by Vazquez Amabile, Gabriel, Studdert, Guillermo, Ogle, Stephen M., Beltran, Marcelo Javier, Said, Andrés Demián, Galbusera, Sebastián, Montiel, Fátima Soledad, Moreno, Rocio, Ricard, María Florencia

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