Search Results - "sésame"

Sesame market chain analysis: The case of Metema Woreda, North Gondar Zone, Amhara National Regional State by Aysheshm, K.

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Smallholder sesame farmers’ collective action to ease access to market: IPSR Innovation Profile by Kassie, Girma T., Abate, Gashaw T., Minot, Nicholas, Asnake, Woinishet, Worku, Y.

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Digital sesame information systems: IPSR Innovation Profile by Kassie, Girma T., Abate, Gashaw T., Worku, Y., Asnake, Woinishet, Minot, Nicholas

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Sesame Value Chain: A Climate-Smart Agriculture Approach - An Extension Workers Manual by Ministry of Agriculture, Animal Industry and Fisheries, Uganda

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Crop Diversification in Maize-Based Cropping System: Maize-Sesame Intercropping by International Institute of Tropical Agriculture, Savannah Agricultural Research Institute

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Destructive insect pests and diseases of sesame and their integrated management by Dutta, Nirmal Kumar, Syed Nurul Alam, Kohinoor Begum, Iqbal Faruk, Md. Harun-Or-Rashid, Huq, Syed Mahmudul, Krupnik, Timothy J.

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Molecular breeding for stress tolerance in sesame by Weldemichael, Micheale Yifter, Gebremedhn, Hailay Mehari, Runo, Steven, Gandhi, Harish

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Farmers’ Willingness to Pay for Climate Information Services: Evidence from Cowpea and Sesame Producers in Northern Burkina Faso by Ouédraogo, Mathieu, Barry, Silamana, Zougmoré, Robert B., Partey, Samuel T., Somé, Léopold, Baki, Gregoire

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Cointegration analysis of sesame prices in Ethiopian commodity exchange warehouses by Tazeze, Aemro, Kassie, Girma T., Abate, Gashaw T., Worku, Yonas, Asnake, Woinishet, Minot, Nicholas

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Aspergillus colonization and aflatoxin contamination of maize and sesame kernels in two agro-ecological zones in Senegal by Diedhiou, P.M., Bandyopadhyay, Ranajit, Atehnkeng, J., Ojiambo, P.S.

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Enabling sesame farmers through the provision of market information and collective action by Kassie, Girma T., Asnake, Woinishet, Worku, Yonas, Abate, Gashaw T., Mesfin, Selamawit, Minot, Nicholas

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Descriptors for sesame (Sesamum spp.) by International Board for Plant Genetic Resources

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Africa RISING-Yield of Maize-Vegetable Intercrop in Northern Ghana by International Institute of Tropical Agriculture, World Vegetable Center, Savanna Agricultural Research Institute, Ministry of Food and Agriculture, Government of Ghana

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Strategic wet season supplementation of traditionally managed N'Dama cows using sesame cake produced in Gambian villages by Little, D.A., Tanner, J.C., Sonko, E., Saho, E.

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Efectos de varios espaciamientos en la producción de diferentes tipos de ajonjolí by Olive, F. R., Cano, J.

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Oilseed crop production: Findings from the Myanmar Agriculture Performance Survey by Myanmar Agriculture Policy Support Activity

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Regulación química de la floración y fructificación en ajonjolí (Sesamum indicum L.). by Salinas, R, Rojas Garcidueñas, M.

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Myanmar Agricultural Performance Survey (Monsoon 2022): Farm commercialization by Myanmar Agriculture Policy Support Activity

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Baseline Survey on Household and Farmer Organization in Bougouni and Koutiala by International Crops Research Institute for the Semi-Arid Tropics

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Uso de recursos alimenticios centroamericanos para el fomento de la industria animal. II. Composición química de la semilla y de la harina de torta de ajonjolí (Sesamum indicum) by Zaghi, Silvia de., BRESSANI, R.

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