Search Results - "nutrient availability"

Readily available concentrations of selected micronutrients and harmful metals in soils of Sub-Saharan Africa by Keskinen, R., Nyambura, M., Heikkinen, J., Sila, Andrew M., Eurola, M., Towett, Erick K., Esala, M.

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Germplasm variability-assisted near infrared reflectance spectroscopy chemometrics to develop multi-trait robust prediction models in rice by John, Racheal, Bhardwaj, Rakesh, Jeyaseelan, Christine, Bollinedi, Haritha, Singh, Neha, Harish, G.D., Singh, Rakesh, Nath, Dhrub Jyoti, Arya, Mamta, Sharma, Deepak, Singh, Satyapal, John, Joseph K., Latha, M., Rana, Jai Chand, Ahlawat, Sudhir Pal, Kumar, Ashok

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The effect of wheat prebiotics on the gut bacterial population and iron status of iron deficient broiler chickens by Tako, Elad, Glahn, Raymond P., Knez, Marija, Stangoulis, James

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Effect of heating on properties of some soils from Southern Nigeria and growth of rice by Kang, B.T., Sajjapongse, A.

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The impact of abandoned pastoral settlements on plant and nutrient succession in an African savanna ecosystem by Muchiru, A.N., Western, D., Reid, Robin S.

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Dietary quality and tree cover in Africa by Ickowitz, Amy, Powell, Bronwen, Salim, Mohammad A., Sunderland, Terry C.H.

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Edaphic factors modulating phosphorus availability in lowland rice systems, Nigeria by Mesele, S.A., Ajiboye, G.A., Talbot, J.

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Influence of available nitrogen and rice genotype on associative dinitrogen fixation by Malarvizhi, P., Ladha, J.K.

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Understanding the contribution and dynamics of wild harvest in Turkana County by Oduor, Francis Odhiambo, Jordan, Irmgard, Kaindi, Dasel Wambua Mulwa, Abong, George Ooko, Thuita, Faith, Termote, Celine

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Prediction of Nitrogen Availability and Rice Yield in Lowland Soils: Nitrogen Mineralization Parameters by Manguiat, I.J., Mascariña, G.B., Ladha, J.K., Buresh, R.J., Tallada, J.

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Nitrogen and phosphorus limitations of microbial respiration in a tropical phosphorus-fixing acrisol (ultisol) compared with organic compost by Ilstedt, Ulrik, Singh, S.

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Wild foods from farm and forest in the east Usambara mountains, Tanzania by Powell, B., Maundu, P, Kuhnlein, H.V., Johns, T.

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The contributions of forest foods to sustainable diets by Vinceti, B., Ickowitz, A., Powell, B., Kehlenbeck, K., Termote, Céline, Cogill, Bruce, Hunter, D.

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Use of modelling to understand nutrient acquisition by plants by Kirk, G.J.D.

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Arbuscular Mycorrhizal Fungi and its agricultural benefits : how to succeed with AMF inoculation by Boström, Katarina

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Nutrients availability in salt-affected soils varies with the ionic composition of solid and solution phases of inland and coastal agroecosystems of India by Basak, Nirmalendu, Rai, Arvind Kumar, Krishnamurthy, S.L., Singh, Rakesh Kumar, Sundha, Parul, Patel, Subedar, Bedwal, Sandeep, Sharma, Parbodh Chander

Subjects: “…potassium nutrient availability…”
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Effect of growing rice on nitrogen mineralization in flooded soil by Kundu, D.K., Ladha, J.K.

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Trade and the equitability of global food nutrient distribution by Wood, S.A., Smith, M.R., Fanzo, J., Remans, R., DeFries, Ruth S.

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Nutrient availability of earthworm casts collected from under selected woody agroforestry species by Kang, B.T., Ojo, A.

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Diversidad de genotipos de yuca según el mercado y las preferencias de los consumidores by Ospina, Maria Alejandra

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