Search Results - "milling"

Zinc concentration in structural components of low and high kernel zinc maize and its retention after milling by Taleon, Victor, Kalejaiye, Olatundun Adeoti, Dollah, Yusuf, Menkir, Abebe, Palacios-Rojas, Natalia

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Zinc concentration in parboiled and non-parboiled rice from milling facilities and markets in Nigeria by Taleon, Victor, Dollah, Yusuf, Kalejaiye, Olatundun Adeoti, Londoño, Luis

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Impact of milling on zinc retention in maize and its implication on zinc trait prioritization by Taleon, Victor, Palacios-Rojas, Natalia, Dollah, Yusuf, Menkir, Abebe

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Retention of Zn, Fe and phytic acid in parboiled biofortified and non-biofortified rice by Taleon, Victor, Gallego, Sonia, Orozco, Juan Camilo, Grenier, Cecile

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Neglecting rice milling yield and quality underestimates economic losses from high-temperature stress by Lyman, Nathaniel B., Jagadish, Krishna S.V., Nalley, L. Lanier, Dixon, Bruce L., Siebenmorgen, Terry

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Impact of processing type on zinc and iron content in polished market rice samples from Bangladesh by Hasan, M.Z., Bashar, M.K., Taleon, Victor, Saleque, M.A.

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Fluctuating milling quality in wheat: The Achilles Heel of Cereal Foresight Studies? by CGIAR Research Program on Wheat

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Quality optimization in briquettes made from rice milling by-products by Ndindeng, S.A., Mbassi, J.E.G., Mbacham, W.F., Manful, J., Graham-Acquaah, S., Moreira, J., Dossou, J., Futakuchi, K.

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Milling yield and micronutrient retention of maize meal produced in rural communities in Malawi by Taleon, Victor, Ngoma, Theresa, Matumba, Limbikani, Palacios-Rojas, Natalia

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Nutrient Content and Distribution in Milling Fractions of Rice Grain by Resurrection, Adoration P., Juliano, Bienvenido O., Tanaka, Yonemi

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Zinc distribution in structural components of high kernel‑zinc maize and its retention after milling by Taleon, Victor, Palacios-Rojas, Natalia, Dollah, Yusuf, Rosales, Aldo, Kalejaiye, Olatundun, Menkir, Abebe

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The domestic market for small-scale chainsaw milling in the Democratic Republic of Congo: Present situation, opportunities and challenges by Lescuyer, G., Cerutti, P.O., Tshimpanga, P., Biloko, F, Adebu-Abdala, B, Tsanga, R., Yembe-Yembe, R.I., Essiane-Mendoula, E.

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Enhancing target product profiles to meet rice processor needs for capacity utilization in Uganda’s seed product market segments by Twine, Edgar E., Connor, Melanie, Malabayabas, Arelene J. B., Oloo, Augustine

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The quiet revolution in agrifood value chains in Asia: The case of increasing quality in rice markets in Bangladesh by Minten, Bart, Murshid, K. A. S., Reardon, Thomas

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Genomic regions associated with milling quality and grain shape identified in a set of random introgression lines of rice (Oryza sativa L.) by Zheng, T.Q., Xu, J.L., Li, Z.K., Zhai, H.Q., Wan, J.M.

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Protein and Energy Utilization of Rice Milling Fractions By Rats by Eggum, Bjørn O., Juliano, Bienvenido O., Maningat, Clodualdo C.

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Exploring rice millers preferences in Kenya by Malabayabas, Arelene Julia, Rafanomesantzoa, Arielle Sandrine, Bayot, Ruvicyn, Muthoni, Lucy, Connor, Melanie

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Rice milling and parboiling trade-offs for economic and nutritional gains with special attention to sub-Saharan Africa: A comprehensive review by Ndindeng, Sali Atanga, Tang, Erasmus Nchuaji, Twine, Edgar, Taleon, Victor, Frei, Michael

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Less oil but more money! Artisanal palm oil milling in Cameroon by Nkongho, R.N, Nchanji, Y.K, Tataw, O, Levang, P.

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The state of rice value chain upgrading in West Africa by Soullier, G., Demont, M., Arouna, A., Lançon, F., Méndez del Villar, P.

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