Search Results - "household consumption and expenditure surveys"

Identification of optimal investments by Lividini, Keith, Fiedler, John L., Zeller, Manfred, Asare-Marfo, Dorene, Funes, José, Birol, Ekin

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Enset production system diversity across the Southern Ethiopian Highlands by Blomme, Guy, Kearsley, Elizabeth, Buta, Sisay, Chala, Alemayehu, Kebede, Ruhama, Addis, Temesgen, Yemataw, Zerihun

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Household consumption and expenditure surveys: A tool for bringing more evidence and accountability to food and nutrition programs and policymaking by Fiedler, John L.

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Investigating the significance of the data collection period of household consumption and expenditures surveys for food and nutrition policymaking: Analysis of the 2010 Bangladesh... by Engle-Stone, Reina, Sununtnasuk, Celeste, Fiedler, John L.

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Can household-based food consumption surveys be used to make inferences about nutrient intakes and inadequacies? A Bangladesh case study by Sununtnasuk, Celeste, Fiedler, John L.

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Towards overcoming the food consumption information gap: Strengthening household consumption and expenditures surveys for food and nutrition policymaking by Fiedler, John L.

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Assessing alternative industrial fortification portfolios: A Bangladesh case study by Fiedler, John L., Lividini, Keith, Guyondet, Christophe, Bermudez, Odilia I.

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Improving household consumption and expenditure surveys’ food consumption metrics: Developing a strategic approach to the unfinished agenda by Fiedler, John L., Mwangi, Dena M.

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Using household consumption and expenditure surveys to make inferences about food consumption, nutrient intakes and nutrition status: How important is it to adjust for meal partake... by Fiedler, John L., Mwangi, Dena M.

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Food crop production, nutrient availability, and nutrient intakes in Bangladesh: Exploring the agriculture–nutrition nexus with the 2010 Household Income and Expenditure Survey by Fiedler, John L.

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Managing the vitamin A program portfolio: A case study of Zambia, 2013–2042 by Fiedler, John L., Lividini, Keith

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How well does the Food Consumption Score capture diet quantity, quality and adequacy across regions in the Democratic Republic of the Congo (DRC)? by Marivoet, Wim, Becquey, Elodie, Van Campenhout, Bjorn

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Monitoring population diet quality and nutrition status with household consumption and expenditure surveys: Suggestions for a Bangladesh baseline by Fiedler, John L., Lividini, Keith

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Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods by Mwangi, Dena M., Fiedler, John L., Sununtnasuk, Celeste

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Diet transformation in Africa: The case of Ethiopia by Hassen, Ibrahim Worku, Dereje, Mekdim, Minten, Bart, Hirvonen, Kalle

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Household and dietary assessment of women within the reproductive age of 18 to 45 years and adolescents in Vihiga County, Kenya (July 2023) by Maina, Evalyn Waruguru, Aluso, Lillian Olimba, Wanyama, Rosina Nanjala, Termote, Celine, Akingbemisilu, Tosin Harold

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Estimating micronutrient intakes from Household Consumption and Expenditures Surveys (HCES): An example from Bangladesh by Bermudez, Odilia I., Lividini, Keith, Smitz, Marc-Francois, Fiedler, John L.

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Relative costs of 24-hour recall and Household Consumption and Expenditures Surveys for nutrition analysis by Fiedler, John L., Martin-Prével, Yves, Moursi, Mourad

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Household Consumption and Expenditures Surveys (HCES): A primer for food and nutrition analysts in low- and middle-income countries by Fiedler, John L., Lividini, Keith, Bermudez, Odilia I., Smitz, Marc-Francois

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Still waiting for Godot?: Improving Household Consumption and Expenditures Surveys (HCES) to enable more evidence-based nutrition policies by Fiedler, John L., Carletto, Calogero, Dupriez, Olivier

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