Search Results - "diets"

Science to Solutions Dialogue 3 - Everyone eating well within environmental limits by Springmann, M., Aubert, P.M., Fonteyne, S., Garrett, J., López, V., Piñeiro, Valeria, Prager, Steven D., Salvador, R., Scopel, E.

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Investment for nutrition: Promoting quality, safe, and nutritious diets by Ahuja, Preeti

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Training of trainers’ guide on Improving child health and nutrition through diets, feeding and hygiene practices by Rahaman, E.H.M.S., Chanda, D., Hossain, M., Ibrahim, Farhana Hussain

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D4N2024 Presentation Showcase – Plenary Session: Aligning Actions Across Sectors to Achieve Healthy Diets and Nutrition Goals: Insights from Sri Lanka by Wijesinghe, Supun, Koyratty, Nadia, Marshall, Quinn, Rebello, Gerard

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How trade policies starve healthy diets by Roy, Devesh, Sharma, Manika

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CGIAR Initiative on Sustainable Healthy Diets: Inception Brief by CGIAR System Organization

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Análisis del rol de los mercados de abastos en la implementación de la CCCA en Lima como estrategia para impulsar la alimentación saludable: Evaluación de potencialidades y desafío... by Cadillo-Benalcázar, J., Pradel, W., Juarez, H., Fonseca, C.

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Quality Diets for Better Health: Growing Future Clubs Curriculum by Emory University, People in Need

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Regional developments [in 2024 Global Food Policy Report] by Becquey, Elodie, Benin, Samuel, Marivoet, Wim, Gelli, Aulo, Abay, Kibrom A., Abdelfattah, Lina Alaaeldin, Kurdi, Sikandra, Sarhan, Mohsen, Akramov, Kamiljon T., Lambrecht, Isabel B., Pechtl, Sarah, Kishore, Avinash, Nguyen, Phuong Hong, Chen, Kevin Z., Harris, Jody, Díaz-Bonilla, Eugenio, Piñeiro, Valeria

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Growing orange-fleshed sweetpotato for a healthy diet A supplementary learners’ resource book for upper primary schools by Kapinga, R., Byaruhanga, P., Zschocke, T., Tumwegamire, S.

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Mapping the path to healthy diets: A StoryMap of Colombo’s food environments by Salm, Leah

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Demand and supply of nutritious foods in rural Ethiopia: A choice experiment with consumers and vendors by Onyango, Kevin, Wanyama, Rosina, Maina, Kevin, Teferi, Ermias, Lundy, Mark, Chege, Christine Kiria

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Healthy seedlings, safer vegetables and healthier diets for Kenyans and the world by Coyne, D.L., Kisaakye, James, Nyambura, Eva Ivy, Miringu, Newton Nyagah, Odera, Janet Achieng, Njeri, Ann, Irungu, Miriam, Awinoh, Martha, Nyabuto, Mellen

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Food systems everywhere: Improving relevance in practice by Brouwer, Inge D., McDermott, John, Ruben, Ruerd

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La buena alimentación by Bonacossa, Adriana, Blanco, Estela Mary, Silveri, Marina

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Agricultural biodiversity and diets: evidence, indicators and next steps by Jones, A.D., Kennedy, G., Raneri, Jessica Evelyn, Borelli, Teresa, Hunter, D., Creed-Kanashiro, M.

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Muốn con khỏe mạnh lớn mau Ăn nhiều bữa với đủ màu thức ăn Củ vàng quả đỏ rau xanh Cá tôm hoặc thịt trứng ăn hàng ngày Dầu ăn, đậu đỗ thêm ngay Giúp tiêu hóa tốt mỗi ngày khỏe vui by Raneri, Jessica Evelyn, Hoang, K., Le Thi, N.

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MẸ VÀ BÉ CẦN ĂN ĐA DẠNG THỨC ĂN HÀNG NGÀY! by Raneri, Jessica Evelyn, Hoang, K., Le Thi, N.

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Chaya: La Cocina como herramienta de desarollo by Winter, P.E.

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OPINION: Overlooked, underused crops: an answer to our food system problems? by Raneri, Jessica Evelyn

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