Search Results - "dietary diversity"

Saisonnalité de la diversité alimentaire des enfants et statut économique des ménages, Kayes, Mali by Fortin, S., Kameli, Y., Kodjo, E. N., Le Port, Agnès, Martin-Prével, Yves, Savy, M.

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How does adopting hybrid maize affect dietary diversity on family farms?: Micro-evidence from Zambia by Smale, Melinda, Moursi, Mourad, Birol, Ekin

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The impact of Tubaramure, a food-assisted integrated health and nutrition program in Burundi, on maternal and child anemia by Leroy, Jef L., Olney, Deanna K., Ruel, Marie T.

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Maize consumption estimation and dietary diversity assessment methods in Malawi by Mazunda, John, Droppelmann, Klaus

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Mobilizing agrobiodiversity in India to support planet-friendly school meal programs: Insights from Participatory Crop Selection for School Meal Diversification by Shijagurumayum, Meghajit Sharma, Estrada Carmona, Natalia, Jones, Sarah, Elias, Marlene, Zaremba, Haley Carter

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Food expenditure patterns and dietary diversity in Nepal: Is dietary quality improving? by Kumar, Anjani, Thapa, Ganesh B., Joshi, Pramod Kumar

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Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda by Nabuuma, Deborah, Ekesa, Beatrice, Faber, Mieke, Mbhenyane, Xikombiso

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Dietary species richness provides a comparable marker for better nutrition and health across contexts by Hanley-Cook, Giles T., Deygers, Jill, Daly, Aisling J., Berden, Jeroen, Remans, Roseline, Termote, Celine, Ibsen, Daniel B., Baudry, Julia, Van Damme, Patrick, Kesse-Guyot, Emmanuelle, Vineis, Paolo, Schulze, Matthias B., Hoang, Ky The, Deschasaux-Tanguy, Mélanie, Heath, Alicia, Dahm, Christina C., van der Schouw, Yvonne T., Skeie, Guri, Guevara, Marcela, Milani, Lorenzo, Penafiel, Daniela, Raneri, Jessica E., Odour, Francis, Hunter, Daniel, Ratnasekera, Disna, Murray, Kris A., Touvier, Mathilde, Huybrechts, Inge, Lachat, Carl

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Scalable nutrition interventions in a graduation model program: Experimental evidence from Ethiopia by Alderman, Harold, Gilligan, Daniel O., Leight, Jessica, Mamo, Tigist, Mulford, Michael, Tambet, Heleene

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Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion by Ritzema, Randall S., Douxchamps, Sabine, Fraval, Simon, Bolliger, Adrian M., Hok, L., Phengsavanh, P., Long, C.T.M., Hammond, James, Wijk, Mark T. van

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What is in a tomato? Mapping the building blocks of food by Ahmed, Selena, Chien, Chi-Ming, Parra, John de la, German, Bruce, Jarvis, Andy, Lal, Vincent, Lartey, Anna, McDade, Marianne, Morgan, Katherine, Prenni, Jessica, Rajasekharan, Maya, Shafizadeh, Tracy, Vázquez-Manjarrez, Natalia, Watkins, Steve

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Enhancing the nutritional value and agronomic performance of tuber crops: Making genetic gains in biofortified cassava over a decade at CIAT by Delgado, Luis Fernando, Zhang, Xiaofei, Morante, Nelson, Londoño Hernandez, Luis Fernando, Moreta, Danilo

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Improvement in child diet diversity through women’s collective at scale in Bihar by Jha, Rakesh, Purty, Apollo

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Projecting the contribution of provitamin A maize biofortification and other nutrition interventions to the nutritional adequacy and cost of diets in rural Zimbabwe by Baudron, Frédéric, Cairns, Jill E., Haefele, Stephan M., Hassall, Kirsty L., Thokozile Ndhlela, Nyagumbo, Isaiah, Manzeke-Kangara, Muneta G., Joy, Edward J.M.

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Dietary diversity predicts dietary quality regardless of season in 6–12-month-old infants in south-west Ethiopia by Wondafrash, Mekitie, Huybregts, Lieven, Lachat, Carl, Bouckaert, Kimberley P., Kolsteren, Patrick

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Determinants of households' food diversity demand in Uganda by Tankari, Mahamadou Roufahi, Badiane, Ousmane

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Seasonal food availability calendar: Community user guide by Nabuuma, Deborah, Ekesa, Beatrice

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Feeding the future's changing diets: Implications for agricultural markets, nutrition, and policy by Rosegrant, Mark W., Msangi, Siwa

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Feeding the future's changing diets: Implications for agricultural markets, nutrition, and policy by Rosegrant, Mark W., Msangi, Siwa

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Accelerating sustainable aquaculture development in Nigeria: Diversifying fish species, catalyzing local aquafeed production, and strengthening aquaclusters by Ragasa, Catherine, Ansa, Ebinimi, Adeosun, Festus Idowu

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