Search Results - "Yucatán"

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  1. Biochemical markers of variety in cocos nucifera L. from Yucatán by Canto Canché, B, Quintal Salazar, E, Villanueva, M.A

    Published 2020
    “…Se analizaron patrones de proteínas o isoenzimas en variedades locales de Cocos nucifera de Yucatán. Se detectaron dos fosfatasas ácidas, dos esterasas, una malato y una alcohol dehidrogenasa, en extractos de inflorescencias después del isoelectro-enfoque. …”
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    Artículo
  2. Mineral deficiencies of forest trees in Yucatan (Mexico) and consequences for land-use by Zech, W, Drechsel, P, Neugebauer, B

    Published 2020
    “…En suelos al calcáreos pedregosos, derivados de caliza terciaria en la península de Yucatán, los árboles forestales desarrollan síntomas de deficiencia como crecimiento reducido, pérdida de hojas, marchitamiento de retoños y distintas formas de clorosis. …”
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    Artículo
  3. Valuing genetic resources in peasant economies: the case of ‘hairless’ creole pigs in Yucatan by Scarpa, R., Drucker, Adam G., Anderson, S., Ferraes-Ehuan, N., Gómez, V., Risopatron, C., Rubio-Leonel, O.

    Published 2003
    “…The study was conducted amongst households of backyard producers and small farmers rearing this local breed in Yucatan, Mexico. Hypothetical choice data were collected to estimate the preference of households over alternative pigs profiles whose attributes distinguish creole pigs from the potentially more productive, yet less adapted exotic breeds currently threatening to severely displace this locally adapted animal genetic resource (AnGR). …”
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    Journal Article
  4. Climate change impacts on family farming systems and local adaptation strategies in Chiapas and the Yucatán Peninsula by Peña, Meliza, Schröder, Lea, Euler, Michael

    Published 2025
    “…Family farming systems in Chiapas and the Yucatán Peninsula form the backbone of rural livelihoods, food security, and biocultural heritage (Gómez Martínez et al., 2019; López-Gómez et al., 2023; Fonteyne et al., 2023). et these systems face increasing pressure from climate variability, including irregular rainfall, prolonged droughts, rising temperatures, soil degradation, and biodiversity loss. …”
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    Informe técnico
  5. Getting incentives right? a comparative analysis of policy instruments for livestock waste pollution abatement in Yucatan, Mexico by Drucker, Adam G.

    Published 2003
    “…Building on the extensive theoretical and empirical work regarding the cost-minimizing properties of economic instruments, this article describes and analyses the Mexican legislation relevant to the treatment/disposal of pig slurry in the state of Yucatan. Using a linear programming model to determine the optimal level of pig production and abatement processes simultaneously, different policy instruments and scenarios are compared. …”
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    Journal Article
  6. Longitudinal analysis of maize diversity in Yucatan, Mexico: influence of agro-ecological factors on landraces conservation and modern variety introduction by Fenzi, M., Jarvis, Devra I., Reyes, L.M.A., Moreno, L.L., Tuxill, J.

    Published 2017
    “…Despite the increased introduction and supply of improved maize variety seeds in the Yucatan Peninsula, Mexico, over the last 12 years farmers continue to maintain a substantial amount of traditional maize variety diversity. …”
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    Journal Article
  7. Efecto de prácticas de agricultura de conservación en la producción de maíz en el sistema milpa en Yucatán, México by Gamboa-Cimé, Carlos Aldair, Castillo Caamal, José Bernardino, Vilchis Ramos, Rodolfo, Santos-Flores, Jorge Santiago, García-Lira, Alan

    Published 2024
    “…El cambio en el uso del suelo en la Península de Yucatán ha impactado en la vegetación, con influencia en el sistema milpa que depende de dicho recurso, y en consecuencia, disminuyen la fertilidad del suelo y el rendimiento de los cultivos. …”
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    Journal Article

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