Search Results - "Viet Nam"

Generating disaggregated poverty maps: an application to Vietnam by Minot, Nicholas

Subjects: “…viet nam…”
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CGIAR tại Việt Nam by CGIAR

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ILRI tại Việt Nam by International Livestock Research Institute

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Small groceries in Viet Nam by de Brauw, Alan, The Anh, Dao, Tho, Pham Thi Hanh

“…In many countries, the food environment is undergoing rapid change as economies grow and populations urbanize; a consequence is that a larger share of food consumed is purchased by the end consumer (de Bruin and Holleman 2023). Viet Nam is no different. Viet Nam’s growing and urbanizing economy has, over time, led to a changing food environment. …”
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Diversity of agroforestry practices in Viet Nam by Mulia, R., Nguyen, M.P.

“…ICRAF Viet Nam team has conducted a literature review and compiled information on agroforestry practices from different ICRAF projects and studies in Viet Nam. …”
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Digital Agriculture Profile: Viet Nam by Burra, Dharani Dhar, Hildebrand, Jack, Giles, James, Nguyen, Thuy, Hasiner, Eva, Schroeder, Kateryna, Treguer, David, Juergenliemk, Armine, Horst, Alexandra, Jarvis, Andy, Kropff, Wietske

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Description of MSME Survey in Viet Nam by de Brauw, Alan, Ceballos, Francisco, Le, Ly, Soneja, Payal

“…During the first half of 2023, researchers associated with Work Package 2 (WP2) of the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) conducted three linked surveys to learn more about micro, small, and medium enterprises (MSMEs) that currently supply foods within urban, peri-urban, and rural locations in Viet Nam and contribute to developing ways to foster their supply of sustainable nutritious foods. 1 Therefore, the surveys had three linked goals—to better characterize the business environment in which MSMEs operate; to understand any constraints they face in selling more sustainable nutritious foods; and to help inform interventions with scaling potential that could increase the availability of sustainable nutritious foods for consumers. …”
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Evolution of agricultural mechanization in Viet Nam by Takeshima, Hiroyuki, Liu, Yanyan, Cuong, Nguyen Van, Masias, Ian

“…Despite the reportedly rapid growth of mechanization, as well as its unique history in economic and social systems, information on the patterns of agricultural mechanization growth in Viet Nam has been limited. Through an extensive review of existing literature and several rounds of nationally representative household survey data, we document the evolution of mechanization (particularly with tractors and combine harvesters) in Viet Nam, including the heterogeneity across regions and farm sizes, and the emerging roles of the private sector in the supply of machinery and hiring services. …”
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Microcredit in Viet Nam: Does it matter? by Haughton, Jonathon, Khandker, Shahidur R.

“…With 7 million borrowers and US$5.4 billion in outstanding loans in 2012, the Viet Nam Bank for Social Policies (VBSP) is the largest single microcredit lender in the world. …”
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Vendors outside of markets in Viet Nam by de Brauw, Alan, Anh, Dao The, Tho, Pham

“…This note focuses on one type of retailer in Viet Nam’s food environment: food vendors that exist outside of formal markets. …”
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Smallholder cattle fattening in Viet Nam by Truong Tan Khanh, Nguyen, Ngoc Anh, Stür, Werner W., Tiemann, Tassilo T., Duncan, Alan J.

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Operationalising the SARD-Initiative in Viet Nam by Larsen, Rasmus Kløcker

“…Some ideas are provided for further project design in Viet Nam.…”
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Food policy and market reform in Viet Nam and Bangladesh: essay in Annual Report by Ahmed, Raisuddin, Goletti, Francesco

Subjects: “…viet nam…”
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Intended Nationally Determined Contribution of Viet Nam by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Gender and MSMEs in the food environment in Viet Nam by Berg, Marrit van den

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Characterization of MSME outlet types in Viet Nam by Ceballos, Francisco, de Brauw, Alan, Soneja, Payal

“…During 2023, researchers from Work Package 2 (WP2) of the Sustainable Healthy Diets through Food Systems Transformation (SHiFT) initiative conducted three linked surveys to learn more about micro, small, and medium enterprises (MSMEs) that currently supply foods within urban, peri-urban, and rural locations in Viet Nam and devise ways to foster their supply of sustainable nutritious foods (SNFs). …”
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Characterization of MSME outlet types in Viet Nam by Ceballos, Francisco, de Brauw, Alan, Soneja, Payal

“…During 2023, researchers from Work Package 2 (WP2) of the Sustainable Healthy Diets through Food Systems Transformation (SHiFT) initiative conducted three linked surveys to learn more about micro, small, and medium enterprises (MSMEs) that currently supply foods within urban, peri-urban, and rural locations in Viet Nam and devise ways to foster their supply of sustainable nutritious foods (SNFs). …”
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Agriculture value chain finance in Viet Nam by de Brauw, Alan, Herskowitz, Sylvan, Ambler, Kate, Hoa, Nguyen Le, Trang, Truong Thi Thu, Thuy, Nguyen Thi, Anh, Bui Tuan, Trung, Nguyen Chi, Moyes, Tom, Middleton, Mark, Toth, Russell

“…This report describes the present state of agricultural value chain finance in Viet Nam and suggests policies that could help expand its availability. …”
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2014 Nutrition country profile: Viet Nam by International Food Policy Research Institute

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2015 Nutrition country profile: Viet Nam by International Food Policy Research Institute

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