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1
Crecimiento y calidad del músculo : de ganado destinado al consumo /
Published 2022
Subjects: “...Textura de la carne....”
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2
Comparativo, beneficio y desposte de novillos y toretes en Frigocolanta
by Herrán R., Lucía
Published 2022
Subjects: “...Textura de la carne...”
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