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  1. Solar-powered cold-storages and sustainable food system transformation: Evidence from horticulture markets interventions in northeast Nigeria by Takeshima, Hiroyuki, Yamauchi, Futoshi, Bawa, Dauda, Kamaldeen, Salaudeen O., Edeh, Hyacinth O., Hernandez, Manuel A.

    Published 2021
    “…Finally, additional food-science experiments confirm that cold-storages preserve original physical and nutritional qualities of key horticultural products several days longer than products stored under ambient temperature.…”
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    Artículo preliminar

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