Search Results - "Root Rot"

Pathogenic and molecular characterization of Pythium species inducing root rot symptoms of common bean in Rwanda by Nzungize, J, Gepts, Paul L., Buruchara, Robin Arani, Buah, Saaka S.J., Ragama, P.E., Busogoro, J.P., Baudoin, Jean-Pierre

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Pathogenicity of Pythium aphanidermatum and P. oopapillum in hydroponic lettuce and spinach by Gutierrez Y., Daniela

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Virulence and hostpathogen interaction of Botryodiplodia theobromae isolates of cassava root rot disease by Onyeka, T., Ekpo, E., Dixon, A.

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Identification of levels of resistance to cassava root rot disease (Botryodiplodia theobromae) in African landraces and improved germplasm using In vitro inoculation method by Onyeka, T., Dixon, A., Ekpo, E.

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Pinus contorta susceptibility to Heterobasidion spp. : a study of stumps, roots and artificial spore infections of stumps by Svensson, Susanne

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Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease by Onyeka, T.J., Dixon, A., Ekpo, E.J.

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A screening technique for resistance to Fusarium root for of common bean by Mukankusi, Clare Mugisha, Melis, R, Derera, J., Buruchara, Robin Arani, Mark, D.

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Fusarium species from the cassava root rot complex in West Africa by Bandyopadhyay, Ranajit, Mwangi, M., Aigbe, S.O., Leslie, John F.

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Root rot resistance in new cassava varieties introduced to farmers in Nigeria by Okechukwu, R.U., Dixon, Alfred G.O., Akoroda, M.O., Mwangi, M., Bandyopadhyay, Ranajit

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Phytophthora Root Rot: Importance of the Disease, Current and Novel Methods of Control by Giachero, María Lorena, Declerck, Stéphane, Marquez, Nathalie

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Microorganismos asociados al cultivo de la yerba mate Ilex paraguariensis A. St. -Hil en la provincia de Misiones y norte de Corrientes = Microorganisms associated with the cultiv... by Dummel, Delia Marlene

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Rotröta i Sverige enligt Riksskogstaxeringen : en beskrivning och modellering av rötförekomst hos gran och björk by Johansson, Lars

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Combining biocontrol fungus Clonostachys rosea with chemical fungicides – for integrated management of Fusarium foot/root rot by Bengtsson, Sebastian

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Prevalence and severity of Nattrassia mangiferae root and stem pathogen of cassava in Benin by Msikita, W., Bissang, B., James, B., Baimey, H., Wilkinson, H., Ahounou, M., Fagbemissi, R.

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The status of fungal tuber rots as a constraint to cassava production in the Pouma district of Cameroon by Messiga, A.J., Mwangi, M., Bandyopadhyay, Ranajit, Nolte, C.

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Identification and characterization of Pythium spp. at by International Center for Tropical Agriculture

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Assessment of farmers' field for root rot disease on improved cassava varieties released in Nigeria by Afolabi, C.G., Okechukwu, O.C., Kehinde, I.A., Okechukwu, R.U.

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Effect of co-inoculation with growth-promoting bacteria and arbuscular Mycorrhizae on growth of Persea americana seedlings infected with Phytophthora cinnamomi by Solórzano Acosta, Richard Andi, Toro García, Marcia, Zúñiga Dávila, Doris Elizabeth

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Molecular characterisation of Fusarium species causing common bean root rot in Uganda by Erima, S., Nyine, M., Edema, R., Nkuboye, A., Habiba, N., Candiru, A., Paparu, P.

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Evaluation of isolates of Trichoderma, pseudomonas and bacillus species as treatment for the control of post-harvest fungal rot disease of yam (Dioscorea spp.) by Dania, V.O., Fadina, O.O., Ayodele, M., Kumar, P. Lava

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