Search Results - "Food Contamination"

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  1. Cover Image

    Aproveche Señora by Blanco, Estela Mary, Silveri, Marina

    Published 2023
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/informe técnico
  2. Cover Image

    Five-Year Molecular Surveillance Reveals Widespread Foodborne Enteric Viruses in Bivalve Mollusks From Golfo Nuevo, Argentina by Frydman, Camila Ayelén, Miño, Samuel, Barbieri, Elena Susana, Galeano, Fabiana Solange, Vaudagna, Sergio Ramon, Parreño, Gladys Viviana, Mozgovoj, Marina Valeria

    Published 2025
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/artículo
  3. Cover Image

    Patagonian shellfish and hidden threats: unveiling the viral landscape and the first quantitative microbial risk assessment of Argentine bivalve mollusks by Frydman, Camila Ayelén, Parreño, Gladys Viviana, Cap, Mariana, Galeano, Fabiana Solange, Signorini Porchiett, Marcelo Lisandro, Mozgovoj, Marina Valeria

    Published 2026
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/artículo
  4. Cover Image

    Contaminación fúngica del té. Cambios durante la elaboración controlada del té negro by Tonon, Sergio A., Marucci, Raúl S., Fontana, Jorge, Jerke, Gladis, Ferreras, Julián A.

    Published 2022
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/artículo
  5. Cover Image

    El tomate, planteamientos sanitarios de un cultivo muy vulnerable para el residuo cero by Porcuna Coto, José L., Baixauli, Carlos, Aguilar, José M., Marsal, José I., Rubio, María C., Sarrio, José

    Published 2021
    Subjects: “…Q03 Food contamination and toxicology…”
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  6. Cover Image

    Contaminantes en leche, productos y subproductos lácteos: Evaluación de factores de riesgo y estrategias de intervención by Costamagna, Dianela Anahi

    Published 2020
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/tesis doctoral
  7. Cover Image

    Drift reduction of low drift nozzles in spraying citrus orchards by Planas, Santiago, Torrent, Xavier, Chueca, Patricia, Garcerá, Cruz, Moltó, Enrique, Grafulla, Carmen, Abad-Moyano, Raquel

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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  8. Cover Image

    Non-Polluting Chemical Approaches to Control Citrus Postharvest Diseases by Palou, Lluís

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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    article
  9. Cover Image

    Incidencia de la bacteria 'Candidatus Liberibacter solanacearum' en el cultivo y las propiedades fisicoquímicas y organolépticas de la zanahoria by Herrero-Cervera, Mario, Barbé, Silvia, Navarro-Herrero, Inmaculada, Tarancón, Paula, Besada, Cristina, Marco-Noales, Ester

    Published 2021
    Subjects: “…Q03 Food contamination and toxicology…”
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    contributionToPeriodical
  10. Cover Image

    Resultados de tratamientos con aceites minerales contra el piojo rojo de California (Aonidiella aurantii Maskell) by Moltó, Enrique, Garcerá, Cruz, Chueca, Patricia

    Published 2021
    Subjects: “…Q03 Food contamination and toxicology…”
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    contributionToPeriodical
  11. Cover Image

    Los residuos de plaguicidas en frutos cítricos: problemas y soluciones by Coscollá, R.

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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  12. Cover Image

    Control de las podredumbres verde, azul y ácida de los cítricos mediante tratamientos de poscosecha con aditivos alimentarios a base de azufre by Martínez-Blay, Victoria, Taberner, Verònica, Pérez-Gago, María B., Palou, Lluís

    Published 2021
    Subjects: “…Q03 Food contamination and toxicology…”
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    contributionToPeriodical
  13. Cover Image

    Detection and genotyping of enteric foodborne viruses in ready-to-eat leafy vegetables and berries from Córdoba, Argentina. by Di Cola Bucciarelli, Guadalupe, Prez, Verónica Emilse, Fantilli, Anabella Clara, Frydman, Camila Ayelén, Mozgovoj, Marina Valeria, Luque, Liliana G., Ferreyra, Leonardo, Nates, Silvia Viviana, Pisano, María Belén, Re, Viviana Elizabeth

    Published 2025
    Subjects: “…Food Contamination…”
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    info:ar-repo/semantics/artículo
  14. Cover Image

    Biological Control in Citrus in Spain: From Classical to Conservation Biological Control by Jaques, Josep A., Urbaneja, Alberto

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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    bookPart
  15. Cover Image

    Contaminación de aguas de pozos por fitosanitarios by Gómez-De-Barreda, Diego, Gamón Vila, Miguel, Lorenzo Rueda, Elena, Saez Olmo, A., Garcia de la Cuadra, J., Ramos, Carlos, Del-Busto, Angelina

    Published 2021
    Subjects: “…Q03 Food contamination and toxicology…”
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    contributionToPeriodical
  16. Cover Image

    Main postharvest fungal diseases of pomegranate fruit in southern Italy by Mincuzzi, Annamaria, Sanzani, Simona M., Caputo, Marika, Palou, Lluís, Ragni, Marco, Ippolito, Antonio

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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  17. Cover Image

    Modelos epidemiologicos y sistemas de ayuda a la toma de decisiones: Aspectos clave para su éxito en el contexto del pacto verde europeo by González-Domínguez, Elisa, Vicent, Antonio, Lázaro, Elena

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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    contributionToPeriodical
  18. Cover Image

    GRAS Salts as Alternative Low-Toxicity Chemicals for Postharvest Preservation of Fresh Horticultural Products by Palou, Lluís, Pérez-Gago, María B.

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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    bookPart
  19. Cover Image

    Sales GRAS (aditivos alimentarios) para el control de enfermedades de poscosecha de cítricos by Palou, Lluís, Palou, Lluís

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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  20. Cover Image

    Tratamientos físicos para el control no contaminante de enfermedades de postcosecha by Palou, Lluís

    Published 2022
    Subjects: “…Q03 Food contamination and toxicology…”
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