Search Results - "Fermentation"

Effects of fermentation conditions on the physicochemical properties of plant-based yogurts by Betancourt C., Michelle M.

Subjects: “…time of fermentation…”
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Optimisation de la fermentation en milieu semi-solide pour la production d’ablo, pain cuit a la vapeur d’Afrique de l’ouest by Agro, A., Akissoé, N.H., Manful, J., Mestres, C., Hounhouigan, Djidjoho J.

Subjects: “…fermentation…”
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Nutritional composition and microbial communities of two non-alcoholic traditional fermented beverages from Zambia: A study of Mabisi and Munkoyo by Chileshe, Justin, Heuvel, Joost van den, Handema, Ray, Zwaan, Bas J. Talsma, Elise F., Schoustra, Sijmen

Subjects: “…fermentation…”
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Physicochemical characterization of special cassava starches and their application for bio-ethanol production through no-cook technology at very high gravity by Moreno-Alzate, Jhon Larry, Tran, Thierry, Ceballos, Hernan, Nguyen, Chinh-Nghia, Nguyen, Tien Cuong, Zhang, Xiaofei, Newby, Jonathan, Dufour, Dominique, Chu-Ky, Son

Subjects: “…fermentation…”
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Contribución al conocimiento en la dinámica de los gases de fermentación ruminal by Guzman, Maria Laura

Subjects: “…Fermentation…”
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Cassava fermentation and the industrialization of cassava food production by Bokanga, M.

Subjects: “…fermentation…”
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Metagenomics analysis of cocoa bean fermentation microbiome identifying species diversity and putative functional capabilities by Agyirifo, D.S., Wamalwa, Mark, Otwe, E.P., Galyuon, I., Runo, S., Takrama, J., Ngeranwa, J.

Subjects: “…fermentation…”
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Effects of bacteriocin-producing Lactiplantibacillus plantarum on bacterial community and fermentation profile of whole-plant corn silage and its in vitro ruminal fermentation, mic... by Ziqian Li, Usman, S., Jiayao Zhang, Yixin Zhang, Su, R., Hu Chen, Qiang Li, Mengya Jia, Amole, Tunde A., Xusheng Guo

Subjects: “…fermentation…”
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Effects of fermentation length and varieties on the pasting properties of sour cassava starch by Adegunwa, M.O., Sanni, Lateef O., Maziya-Dixon, B.B.

Subjects: “…fermentation…”
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Comparing the functional and pasting properties of gari and the sensory attributes of the eba produced using backslopped and spontaneous fermentation methods by Awoyale, W., Oyedele, H., Adenitan, A.A., Alamu, Emmanuel Oladeji, Maziya-Dixon, Busie

Subjects: “…fermentation…”
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Corn oil supplementation enhances hydrogen use for biohydrogenation, inhibits methanogenesis, and alters fermentation pathways and the microbial community in the rumen of goats by Xiumin Zhang, Medrano, Rodolfo F., Min Wang, Beauchemin, Karen A., Zhiuuan Ma, Rong Wang, Jiangnan Wang, Lukuyu, Ben A., Tan, Zhi Liang, Jian Hua He

Subjects: “…fermentation…”
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Effect of pelagic Sargassum on in vitro dry matter and organic matter degradation, gas production, and protozoa population by Canul-Ku, Luis A., Sanginés-García, José R., Urquizo, Edgar A., Canul-Solís, Jorge R., Valdivieso Pérez, Ingrid A., Vargas-Bello-Pérez, Einar, Molina Botero, Isabel Cristina, Arango, Jacobo, Piñeiro Vázquez, Ángel Trinidad

Subjects: “…fermentation…”
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Henolaje by Bragachini, Mario Alberto, Cattani, Pablo, Giordano, Juan Marcos, Peiretti, Jose, Sanchez, Federico Raul, Urrets Zavalia, Gastón

Subjects: “…Fermentation…”
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Swedish crops for the use in production of tempeh : which raw materials grown in the Swedish crop-system can be applied in tempeh production? by Nilsson, Lovisa

Subjects: “…fermentation…”

Kolhydratsammansättning och in vitro-gasproduktion i gräs vid simulerat hästbete by Lindahl, Mart Emma

Subjects: “…fermentation…”

Odour-mediated behaviour in codling moth, Cydia pomonella : do fermentation odours affect the attraction and oviposition behaviour in codling moth? by Torstensdotter, Lillemor

Subjects: “…fermentation…”

Ice cider product development : effects of concentration, yeast strains and processing conditions on biochemical and sensory quality traits by Åkerman, Lisa

Subjects: “…fermentation…”

Effects of urea plus nitrate pretreated rice straw and corn oil supplementation on fiber digestibility, nitrogen balance, rumen fermentation, microbiota and methane emissions in go... by Xiumin Zhang, Medrano, Rodolfo F., Min Wang, Beauchemin, Karen A., Zhiyuan Ma, Rong Wang, Jiangnan Wen, Lukuyu, Ben A., Zhiliang Tan

Subjects: “…fermentation…”
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Chemical composition and in vitro ruminal fermentation of pigeonpea and mulberry leaves by Kang, Jinhe, Wang, Rong, Tang, Shaoxun, Wang, Min, Tan, Zhiliang, Lukuyu, Ben A.

Subjects: “…fermentation…”
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Probiotic and cyanide degrading potentials of pediococcus pentosaceus and pichia exigua isolated from cassava products effluent by Banwo, K., Ojetunde, J.T., Falade, T.

Subjects: “…fermentation…”
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