Search Results - "CHEMICAL COMPOSITION"

The microbiological and chemical composition of "Ititu" and factors affecting its production by Kassaye, T.

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The potential of application of prunnings with contrasting chemical compositions for improvement of tropical crop production by Tiang, G., Brussaard, Lijbert, Kang, B.

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Relative changes in the nutrient composition of six cultivars of white yam grown in three ecozones of southeastern Nigeria by Asadu, C., Akammigbo, F., Ezumah, H., Nweke, F.

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Validation of heat treatment in combination with chemicals protocol for bacterial elimination in rice seed by Onaga, Geoffrey, Bachabi, Fatimata

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Comparison of grain and straw yields and straw chemical composition for wheat varieties on drained Vertisols in the Ethiopian highlands by Tedla, A., Mohamed-Saleem, M.A., Schulthess, Urs C., Tessema, T.

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Comparison between reconstituted sheep faeces and rumen fluid inocula and between in vitro and in sacco digestibility methods as predictors of intake and in vivo digestibility by Nsahlai, I.V., Umunna, N.N.

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Evaluation of the chemical composition and functional properties of gari from Liberia by Awoyale, W., Kawalawu, W.K., Asiedu, R., Maziya-Dixon, Busie, Abass, A., Edet, M.

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Chemical composition and in vitro ruminal fermentation of pigeonpea and mulberry leaves by Kang, Jinhe, Wang, Rong, Tang, Shaoxun, Wang, Min, Tan, Zhiliang, Lukuyu, Ben A.

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Effects of traditional preparatory techniques on the chemical and pasting characteristics of yellow-fleshed cassava roots (Manihot esculenta) by Alamu, E.O., Maziya-Dixon, B., Dixon, A.

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Influence of adding edible termite flour to Ogi powder: its chemical and phytochemical composition by Awoyale, W., Fadeni, F.R., Maziya-Dixon, B.

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Composition, structure, and changes in a montane rain forest at the Cibodas biosphere reserve, West Java, Indonesia by Abdulhadi, R, Srijanto, A., Kartawinata, K.

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Water quality in the Borana wells by Nicholson, M.J.

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Contribution of Parkia biglobosa to the feeding value of pasture systems in West Africa by Sabiiti, E.N., Cobbina, J., Lambourne, J.

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Agronomic and nutritional characteristics of selected Brachiaria hybrids and varieties harvested at three stages of growth by Mutimura, Mupenzi, Ebong, Cyprian, Rao, Idupulapati M., Nsahlai, Ignatius V.

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Bibliographie: L'amidon de manioc: Fermentation, séchage solaire et pouvoir de panification by Asté, M.

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Comparing backslopped and spontaneous fermentation based on the chemical composition and sensory properties of gari by Awoyale, W., Oyedele, H.A., Adenitan, A.A., Alamu, Emmanuel Oladeji, Maziya-Dixon, Busie

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Chemical Composition of Cultures and Natural Samples of N2-Fixing Blue-Green Algae From Rice Fields by Roger, P.A., Tirol, A., Ardales, S., Watanabe, I.

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Chemical composition, rumen degradation, and gas production characteristics of some multipurpose fodder trees and shrubs during wet and dry seasons in the humid tropics by Larbi, Asamoah, Smith, Jimmy W., Kurdi, I.O., Adekunle, I.O., Raji, A.M., Ladipo, D.O.

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Nitrogen in browse species: Ruminal degradability and post-ruminal digestibility measured by mobile nylon bag and in vitro techniques by Kaitho, R.J., Umunna, N.N., Nsahlai, I.V., Tamminga, S., Bruchem, J. van

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La experiencia del Centro Internacional para el Desarrollo de Fertilizantes en el uso de rocas fosfóricas en América Latina by León Sarmiento, Luis Alfredo

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