Search Results - "Argentinian"

The Argentinian experience with yerba mate in agroforestry by Colcombet, Luis, Gonzalez, Paola Analia, Barth, Sara Regina, Beltran, Marcelo Javier, Arndt, Guillermo Martin

Get full text
Get full text
Get full text

Argentinian combed cashmere dehairing trial by Sacchero, Diego Mariano, Maurino, Maria Julia

Get full text

Photoperiod and vernalization requirements in Argentinian oat genotypes by Dietz, Juan Ignacio, Da Silva, Laura Victoria, Schierenbeck, Matías, Pardi, Martín, Simón, María Rosa

“…For this, two experiments were carried out in the Argentinian Pampas, where nine oat genotypes were sown on six sowing dates (from June to December, <10 h to >15 h photoperiod) and three vernalization treatments (40, 20, and 0 days at 4°C). …”
Get full text
Get full text
Get full text

Determinate climbers among Argentinian materials of Phaseolus vulgaris by Debouck, Daniel G., Rubiano, Hember, Menéndez Sevillano, María del Carmen

Get full text

Biophysical variables in fertile islands of the Argentinian Arid Chaco by Karlin, Marcos Sebastián, Coirini, Rubén O., Contreras, Ana Marina, Ringuelet, Ariel, Bernasconi Salazar, Javier R., Cora, Amanda, Buffa, Eduardo V.

Get full text

Vegetative propagation of four Argentinian provenances of Neltuma spp by Tarnowski, Christian, Guerra Barroso, Deborah, Da Cunha Ribeiro, Christian, Pessanha Siqueira, David

Get full text

Greenhouse gas emissions from Argentinian soybean products by Hilbert, Jorge Antonio, Camardelli, Ariana, Ponieman, Karen Debora

Get full text
Get full text
Get full text

Participatory analysis of the sweet cherry sector in Argentinian South Patagonia by Mundet, CA, Córdoba, Diana M., Álvarez, S., Cittadini, ED

“…Sweet cherry production is a newly developed and promising activity in Argentinian South Patagonia. Together with a rapid increase in area (from 176 ha in 1997 to 635 ha in 2009), problems related to productivity and commercialization have threatened its sustainability. …”
Get full text

Color and Marbling as Predictors of Meat Quality Perception of Argentinian Consumers by Testa, Maria Laura, Grigioni, Gabriela Maria, Panea, Begoña, Pavan, Enrique

“…Thus, the objective of the present study was to identify the Argentinian consumer’s choice behavior regarding beef color and fat content. …”
Get full text
Get full text
Get full text

Multiparametric analysis and authentication of Argentinian vinegars from spectral sources by Wagner, Marcelo, Zaldarriaga Heredia, Jorgelina, Montemerlo, Antonella, Ortiz, Daniela Alejandra, Camina, José, Garrido, Mariano, Azcarate, Silvana

Get full text
Get full text
Get full text

Gene flow in Argentinian sunflowers as revealed by genotyping‐by‐sequencing data by Mondon, Ana Laura, Owens, Gregory L., Poverene, Maria Monica, Cantamutto, Miguel Angel, Rieseberg, Loren H.

“…Extensive admixture was observed among Argentinian sunflowers, largely confirming phenotypic predictions. …”
Get full text
Get full text
Get full text

Elasticity of demand for sweetened and unsweetened drinks: the case of argentinian households by Colella, Florencia Manon, Pace Guerrero, Ignacio Raul

Get full text
Get full text
Get full text

Somatic embryogenesis response in Argentinian sugarcane genotypes for in vitro mutagenesis application by Di Pauli, Valentina, Fontana, Paola Daniela, Lewi, Dalia Marcela, Felipe, Arturo, Erazzu, Luis Ernesto

Get full text

Comparative analysis of Argentinian and European populations of Ramularia collo-cygni on barley by Erreguerena, Ignacio Antonio, Hoebe, Peter N., Carmona, Marcelo Anibal, Guillin, Eduardo Alejandro, Havis, Neil D.

“…The Argentinian Rcc population showed lower genetic diversity, higher level of structuring and higher number of clonal isolates than European populations. …”
Get full text
Get full text
Get full text

Identification of new lines resistance to blackleg in an Argentinian rapeseed-breeding program by Bessone, Victoria, Acosta, Maria Gabriela, Schutt, Lorena Silvana, Gallardo, Maricel Andrea, Milisich, Hector Jose, Gieco, Lucrecia Cristina, Martín, Eugenia Alejandra

Get full text
Get full text
Get full text

Aeolian Remobilisation of Volcanic Ash: Outcomes of a Workshop in the Argentinian Patagonia by Jarvis, Paul Antony, Bonadonna, Constanza, Dominguez, Lucía, Forte, Pablo, Frischknecht, Corine, Bran, Donaldo Eduardo, Aguilar, Rigoberto, Beckett, Frances, Elissondo, Manuela, Gillies, John, Kueppers, Ulrich, Merrison, Jonathan, Varley, Nick, Wallace, Kristi L.

“…Consequently, scientists from observatories and Volcanic Ash Advisory Centers (VAACs), as well as researchers from fields including volcanology, aeolian processes and soil sciences, convened at the San Carlos de Bariloche headquarters of the Argentinian National Institute of Agricultural Technology to discuss the “state of the art” for field studies of remobilised deposits as well as monitoring, modeling and understanding ash remobilisation. …”
Get full text
Get full text
Get full text

Biodiversity of Aspergillus section Nigri populations in Argentinian vineyards and ochratoxin A contamination by Chiotta, María Laura, Ponsone, Marí­a Lorena, Sosa, Débora María, Combina, Mariana, Chulze, Sofia Noemí

Get full text
Get full text
Get full text

Modelling forage yield and water productivity of continuous crop sequences in the Argentinian Pampas by Ojeda, Jonathan Jesus, Pembleton, Keith G., Caviglia, Octavio, Islam, Md. Rafiqul, Agnusdei, Monica Graciela, Garcia, Sergio Carlos

“…In recent years, the use of forage crop sequences (FCS) has been increased as a main component into the animal rations of the Argentinian pasture-based livestock systems. However, it is unclear how year-by-year rainfall variability and interactions with soil properties affect FCS dry matter (DM) yield in these environments. …”
Get full text
Get full text
Get full text

Characterization of Cellulolytic Activities of Environmental Bacterial Consortia from an Argentinian Native Forest by Romano, Nelson Gaston, Gioffre, Andrea, Sede, Silvana Mabel, Campos, Eleonora, Cataldi, Angel Adrian, Talia, Paola Mónica

Get full text
Get full text
Get full text

Evaluation of intervention measures at different stages of the production chain in Argentinian exporting abattoirs by Brusa, Victoria, Restovich, Viviana, Signorini, Marcelo, Pugin, Daniela, Galli, Lucía, Ruíz Díaz, Vanesa, Arias, Romina, Leotta, Gerardo Anibal

Get full text
Get full text
Get full text