Search Results - "Actividades enzimáticas"

Actividad enzimática de hongos y su patogenicidad sobre Hypothenemus hampei by Delgado Blandón, F., López Forero, Y., Giraldo Cardozo, E.M.

Subjects: “…ACTIVIDAD ENZIMATICA…”
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Calidad del suelo en huertos de cítricos ecológicos by Rocuzzo, Giancarlo, Pomares, Fernando, Estela, María, Tarazona, Francisco, Sala, M. O., Albiach, Remedios, Campos, Trinidad, Diego, C., Borrás, V., Yuste, D.

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Comunidades microbianas afectadas por captan en suelos bajo diferentes prácticas de manejo = Microbial communities affected by captan in soils under different management practices by Barbero, Florencia Magalí, Verdenelli, Romina Aylen, Dominchin, Maria Florencia, Perez Brandan, Carolina, Aoki, Antonio Marcelo, Vargas Gil, Silvina, Meriles, Jose Manuel

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Selection of a suitable probability model for the analysis of biochemical data from soil by Rossi, Maria Sol, Mon, Rodolfo, Irurtia, Carlos Bernardino

Subjects: “…Actividades Enzimáticas del Suelo…”
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Two rapid assays for cyanogens in cassava: their evaluation, modification, and comparison by O'Brien, G.M., Wheatley, Christopher C.

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Caracterización y determinación de las actividades enzimáticas por técnicas de electroforesis de transferencia y difusión by Mayer, Jorge Edgard, Niño, R, Chuzel, Gérard

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AHAS Trp574Leu substitution in Raphanus sativus L.: screening, enzyme activity and fitness cost by Vercellino, Roman Boris, Pandolfo, Claudio Ezequiel, Breccia, Gabriela, Cantamutto, Miguel Angel, Presotto, Alejandro Daniel

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Efectos derivados de la aportación de los restos de poda en las propiedades del suelo y estado nutricional del arbolado en una parcela de cítricos by Aguilar, José M., Albiach, Remedios, Soriano, María D., Estela, María, Tarazona, Francisco, Pomares, Fernando

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Changes in plant community and soil ecological indicators in response to Prosopis juliflora and Acacia mearnsii invasion and removal in two biodiversity hotspots in Southern India by Murugan, Rajasekaran, Beggi, Francesca, Prabakaran, Nehru, Maqsood, Shafique, Joergensen, Rainer Georg

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Enzymatic activities produced by mixed Saccharomyces and non-Saccharomyces cultures : relationship with wine volatile composition by Maturano, Yolanda Paola, Assof, Mariela Vanesa, Fabani, Maria Paula, Nally, María Cristina, Jofre, Viviana Patricia, Rodriguez Assaf, Leticia Anahi, Toro, Maria Eugenia, Vazquez, Fabio, Castellanos de Figueroa, Lucía Inés

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Service crops improve a degraded monoculture system by changing common bean rhizospheric soil microbiota and reducing soil-borne fungal diseases by Aban, Carla Luciana, Verdenelli, Romina Aylén, Vargas Gil, Silvina, Huidobro, Dina Jorgelina, Meriles, José Manuel, Perez Brandan, Carolina

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Multi-enzyme production by pure and mixed cultures of Saccharomyces and non-Saccharomyces yeasts during wine fermentation by Maturano, Yolanda Paola, Rodriguez Assaf, Leticia Anahi, Toro, María Eugenia, Nally, María Cristina, Vallejo, Martha Dina, Castellanos de Figueroa, Lucía Inés, Combina, Mariana, Vazquez, Fabio

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Modificación de las propiedades del suelo provocada por diferentes modalidades de gestión de los restos de cultivos hortícolas bajo producción ecológica e integrada by Quenum, L., Albiach, Remedios, Ribó, Marta, Estela, María, Canet, Rodolfo, Baixauli, Carlos, Aguilar, José M., Pomares, Fernando

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Actividades enzimáticas como índices de la actividad biológica del suelo en huertos ecológicos de cítricos by Albiach, Remedios, Pomares, Fernando, Canet, Rodolfo

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Earthworm and microbe response to litter and soils of tropical forest plantations with contrasting C:N:P stoichiometric ratios by Marichal, Raphaël, Mathieu, J., Couteaux, M.M., Mora, P, Roy, J, Lavelle, Patrick M.

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Characterization of bacterial amylolytic activities during cassava solid state fermentation by Flórez, C., Chuzel, Gérard, Mayer, Jorge Edgard

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Evaluation of a rapid semi-quantitative assay for cyanogens in cassava by O'Brien, G.M., Poulter, N.H., Wheatley, Christopher C.

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Cassava fermentation: cassava sour starch in Latin America by Zakhia, N., Chuzel, Gérard, Brabet, C, Dufour, D.L.

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Variation of soil physicochemical properties and fruit quality at different altitudes of banana plantation by Xu, Shengtao, He, Xiang, Yang, Peiwen, Bai, Tingting, Fan, Huacai, Yin, Kesuo, Liu, Lina, Zeng, Li, Li, Xundong, Guo, Zhixiang, Yang, Baoming, Huang, Yuling, Li, Yonging, Zheng, Sijun

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Molecular identification of a cyclodextrin glycosyltransferase-producing microorganism and phylogenetic assessment of enzymatic activities by Caminata Landriel, Soledad, Castillo, Julieta D. L. M., Taboga, Oscar Alberto, Ferrarotti, Susana Alicia, Gottlieb, Alexandra Marina, Costa, Hernán

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