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Termachuka, Fernando
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Caracterizacion de los secaderos de té en la zona productora: Total de secaderos, capacidad de procesamiento, certificaciones y distribucion espacial. Actualización Zafra 2020-2021
by
Lysiak, Emiliano
,
Termachuka, Fernando
,
Arndt, Guillermo Martin
,
Alvarenga, Fernando Agustin
Published 2022
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Condición tributaria y costo del monotributo en los productores yerbateros. Actualización 2022
by
Lysiak, Emiliano
,
Termachuka, Fernando
Published 2023
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Institution
Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina)
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Informe técnico
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Lysiak, Emiliano
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Termachuka, Fernando
Alvarenga, Fernando Agustin
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Arndt, Guillermo Martin
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