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Accelerating genetic improvement in emerging smallholder dairy systems through fixed-time and conventional artificial insemination technologies: organizational and operational expe... by Okeyo Mwai, Ally, Tsuma, V., Owino, J.O., Ochieng, Laurence, Rao, E.J.O.

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Epidemiology and Control of Peste des Petits Ruminants in East and West Africa (ECo-PPR)―Building capacity of African researchers on epidemiology and socio-economic impacts of PPR:... by IIboudo, G., Kotchofa, Pacem, Dione, Michel M., Ochieng, Laurence, Machuka, Eunice M., Tune, Fiona, Rutto, Erick, Campbell, Zoë A., Okoth, Edward A., Jones, B., Wieland, Barbara

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Training of county and sub-county directors of veterinary services and artificial insemination service providers on dairy genetics component, data platform and data capture tools i... by Gebreyohanes, Gebregziabher, Jabes, Yusuf, Ochieng, Laurence, Mwabili, J., Mbaire. F.

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Theory of change for the chicken value chain in Kenya developed for the CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion by Yitayih, Mulugeta, Poole, Elizabeth J., Ouko, Edward, Esatu, Wondmeneh, Getachew, Fasil, Geremew, Kumlachew, Girma, Mekonnen, Yemane, Tsion, Ochieng, Laurence, Marshall, Karen, Dessie, Tadelle

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Smallholder farmers in Kenya used improved chicken breeds and management practices promoted by SAPLING by Ouko, Ochieng, Getachew, Fasil, Geremew, Kumlachew, Yitayih, Mulugeta, Tsion, Yemane, Esatu, Wondmeneh, Ochieng, Laurence, Dessie, Tadelle

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Local administration and school community investment in implementing the SAPLING-led school feeding program in Kenya and Ethiopia by Ouko, Ochieng, Gemiyo Talore, Deribe, Yemane, Tsion, Geremew, Kumlachew, Getachew, Fasil, Esatu, Wondmeneh, Ochieng, Laurence, Yitayih, Mulugeta, Dessie, Tadelle

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Training of animal health service providers on tools for baseline data collection in smallholder dairy farms in Nyandarua, Uasin Gishu and Kakamega counties of Kenya by Okoth, Edward, Ochieng, Laurence, Njehu, Alice, Njamba, Harrison

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Partners in Kenya invested to promote one egg per child per day intervention by SAPLING: Poultry value chain by Yemane, Tsion, Ouko, O., Yitayih, Mulugeta, Chelagat, M., Geremew, Kumlachew, Esatu, Wondmeneh, Ochieng, Laurence, Dessie, Tadelle

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Dairy cattle herd health management manual for animal health service providers by Okoth, Edward, Ochieng, Laurence, Njehu, Alice, Gebreyohanes, Gebregziabher, Rao, E.J.O.

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Smallholder farmers in Kenya applied integrated nutrition education promoted by SAPLING by Soi, Mercy C., Ouko, Ochieng, Geremew, Kumlachew, Yemane, Tsion, Esatu, Wondmeneh, Ochieng, Laurence, Yitayih, Mulugeta, Dessie, Tadelle

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Sustainable Animal and Aquatic Foods (SAAF) stakeholder co-design workshop on the Kenya chicken value chain by Yitayih, Mulugeta, Poole, Elizabeth J., Wachira, A.M., Njehu, Alice, Ochieng, Laurence, Marshall, Karen, Soi, M., Geremew, Kumlachew, Esatu, Wondmeneh, Mbuku, S., Dessie, Tadelle

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Impact of herd health training on smallholder dairy farms in Kenya and Tanzania by Ochieng, Laurence, Bwatota, Shedrack, Zikankuba, Sijali, Jumba, Humphrey, Njehu, Alice, Njamba, Harrison, Okoth, Edward A., Ngoteya, Godfrey, Rao, E.J.O., Omore, Amos O., Richards, Shauna, Dione, Michel M.

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Dairy cattle herd health management baseline and endline study report, Kenya by Ochieng, Laurence

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Theory of change for the Kenya chicken value chain developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program by Yitayih, Mulugeta, Wachira, A.M., Poole, Elizabeth J., Njehu, Alice, Ochieng, Laurence, Marshall, Karen, Soi, M., Geremew, Kumlachew, Esatu, Wondmeneh, Mbuku, S.M., Baltenweck, Isabelle, Frank-Lawale, Anuoluwapo

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