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Technological innovations for improving cassava production in sub-Saharan Africa
Published 2021Get full text
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Low-cost, handheld near-infrared spectroscopy for root dry matter content prediction in cassava
Published 2022Get full text
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Predicting starch content in cassava fresh roots using near-infrared spectroscopy
Published 2022Get full text
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Breeding schemes: what are they, how to formalize them, and how to improve them?
Published 2022Get full text
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Unravelling marker trait associations linking nutritional value with pigmentation in rice seed
Published 2023Get full text
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Development of portfolio management tools in crop breeding programs: a case study of cassava in sub-Saharan Africa
Published 2024Get full text
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Near infrared spectroscopy for cooking time classification of cassava genotypes
Published 2024Get full text
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Molecular markerbased genetic linkage map of a diploid banana population (Musa acuminata Colla)
Published 2012Get full text
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