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An update on the global strategy for the conservation and utilisation of tropical and subtropical forage genetic resources by Pengelly, Bruce C., Maass, Brigitte L., Lusty, Charlotte E., Jones, Christopher S.

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Perennial ryegrass and novel festulolium forage grasses in the tropical highlands of Central Kenya: Preliminary assessment by Mwendia, Solomon W., Maass, Brigitte L., Njenga, David, Notenbaert, An Maria Omer

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Improved feeding and forages at a crossroads: Farming systems approaches for sustainable livestock development in East Africa by Paul, Birthe K., Groot, Jeroen C.J., Maass, Brigitte L., Notenbaert, An Maria Omer, Herrero, Mario, Tittonell, Pablo A.

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Tropical forage technologies can deliver multiple benefits in Sub-Saharan Africa: A meta-analysis by Paul, Birthe K., Koge, Jessica, Maass, Brigitte L., Notenbaert, An Maria Omer, Peters, Michael, Groot, Jeroen C.J., Tittonell, Pablo A.

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Tropical forages can deliver multiple benefits in Sub-Saharan Africa by Paul, Birthe K., Koge, Jessica, Maass, Brigitte L., Notenbaert, An Maria Omer, Peters, Michael, Groot, Jeroen C.J., Tittonell, Pablo A.

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La diversidad en leguminosas tropicales es un recurso importante de Colombia para el desarrollo agropecuario sostenible by Maass, Brigitte L., Belalcázar G., Javier, Torres González, Alba Marina

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A database for multi-dimensional effects of tropical forage technologies in Sub-Saharan Africa by Paul, Birthe K., Koge, Jessica, Nderi, Alex N., Maass, Brigitte L., Notenbaert, An Maria Omer, Groot, Jeroen C.J.

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Chromosome-level genome assembly and population genomic resource to accelerate orphan crop lablab breeding by Njaci, Isaac, Waweru, Bernice, Kamal, N., Muktar, Meki S., Fisher, D., Gundlach, H., Muli, Collins, Muthui, Lucy, Maranga, M., Kiambi, D., Maass, Brigitte L., Emmrich, P.M.F., Domelevo Entfellner, Jean-Baka, Spannag, M., Chapman, M.A., Shorinola, Oluwaseyi, Jones, Christopher S.

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Report of a MilkIT scoping mission to Tanzania, August 2011 by Maass, Brigitte L.

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Motivation behind renewed interest in Tanzania dairy by Omore, Amos O., Maass, Brigitte L.

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Targeting the dairy value chain for Tanzania: Mapping for site selection by Baltenweck, Isabelle, Notenbaert, An Maria Omer, Steeg, Jeannette van de, Maass, Brigitte L.

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What does value chain assessment mean from the feed perspectives? by Lukuyu, Ben A., Maass, Brigitte L.

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Tanzania dairy value chain development: Pre site selection scoping study by Lukuyu, Ben A., Omore, Amos O., Maass, Brigitte L., Msimbe, G.A., Bwire, Julius M.N.

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Determining sources of diversity in cultivated and wild Lablab purpureus related to provenance of germplasm by using amplified fragment length polymorphism by Maass, Brigitte L., Jamnadass, Ramni H., Hanson, Jean, Pengelly, Bruce C.

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Off-types indicate natural outcrossing in five tropical forage legumes in Colombia by Maass, Brigitte L., Torres, A.M.

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The role of international livestock research in addressing human needs and the environment by Li Pun, H.H., Maass, Brigitte L.

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The importance of cafteria trials in genotype selection of the pasture legume Desmodium heterocarpon subsp. ovalifolium by Schmidt, A., Schultze-Kraft, Rainer, Lascano Aguilar, Carlos Eduardo, Maass, Brigitte L.

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Lablab purpureus (L.) Sweet - diversity, potential use and determination of a core collection of this multi-purpose tropical legume by Pengelly, Bruce C., Maass, Brigitte L.

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Challenges and opportunities for smallholder livestock production in post-conflict South Kivu, eastern DR Congo by Maass, Brigitte L., Katunga Musale, Dieudonné, Chiuri, Wanjiku L., Gassner, Anja, Peters, Michael

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Determining feed resources and feeding circumstances: Usefulness and lessons learned applying the Feed Assessment Tool ‘FEAST’ in Tanzania by Wassena, Fred J., Lukuyu, Ben A., Mangesho, Walter E., Laswai, Germana H., Bwire, Julius M.N., Kimambo, Abiliza E., Maass, Brigitte L.

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