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Gozzi, Marta Sofía
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Canary seed flour as a promising new ingredient for gluten-free cookies
by
Gozzi, Marta Sofía
,
Rosito, Pablo
,
Cisternas, M. Estefania
,
Fiorito, Romina
,
Játiva Gutiérrez, M. Paola
,
Ormando, Paula
Published 2025
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Combined drying of Nopal pads (Opuntia ficus‐indica): optimization of osmotic dehydration as a pretreatment before hot air drying
by
Rodriguez, Anabel
,
Sancho, Ana Maria
,
Barrio, Yanina Ximena
,
Rosito, Pablo
,
Gozzi, Marta Sofía
Published 2019
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Institution
Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina)
2 results
2
Format
Artículo
2 results
2
Author
Gozzi, Marta Sofía
Rosito, Pablo
2 results
2
Barrio, Yanina Ximena
1 results
1
Cisternas, M. Estefania
1 results
1
Fiorito, Romina
1 results
1
Játiva Gutiérrez, M. Paola
1 results
1
Ormando, Paula
1 results
1
Rodriguez, Anabel
1 results
1
Sancho, Ana Maria
1 results
1
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Language
Inglés
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