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Nutrition landscape and climate in Vietnam: Identifying climate service entry points por Singh, Pranav, Huynh, Tuyen, Downs, Shauna

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Centering context when characterizing food environments: The potential of participatory mapping to inform food environment research por Downs, Shauna, Manohar, Swetha, Staromiejska, Wiktoria, Keo, Chanvuthy, Say, Sophea, Chhinh, Nyda, Fanzo, Jessica, Sok, Serey

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The Mekong is in transition, what does it mean for food security? por Downs, Shauna, Manohar, Swetha, Sok, Serey, Chhinh, Nyda, Fanzo, Jessica

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A4NH Food Environment Consultative Workshop report por Kennedy, Gina, Nodari, Giulia Rota, Brouwer, Inge D., Herforth, Anna, Downs, Shauna, Gebru, Mestawet, Oduor, Francis

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Background note on food environment: Prepared for the CGIAR A4NH Consultative Food Environment Workshop, Nov 5-7, 2019 por Nodari, Giulia Rota, Kennedy, Gina, Herforth, Anna, Downs, Shauna, Brouwer, Inge D.

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The association between animal source foods and stunting in children aged 6 months to 5 years: A systematic review por Shapiro, Myra Joy, Downs, Shauna, Quelhas, Diana, Kreis, Katharine, Kraemer, Klaus, Fanzo, Jessica

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