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Standardizing the near-infrared spectroscopy (NIRS) for low cost high throughput assessing of phytate and polyphenol contents in sorghum grain by Gaddameedi, A., Blümmel, Michael, Deshpande, S., Prasad, Kodukula V.S.V., Kishor, P., Phuke, R., Gorthy, S., Are, A.

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Characterization of brown midrib mutants of sorghum (Sorghum bicolor (L.) Moench) by Rao, P.S., Deshpande, S., Blümmel, Michael, Reddy, B.V.S., Hash, T.

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Introgression of staygreen QLT's for concomitant improvement of food and fodder traits in Sorghum bicolor by Blümmel, Michael, Deshpande, S., Kholová, Jana, Vadez, Vincent

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Modelling the effect of plant water use traits on yield and stay-green expression in sorghum by Kholová, Jana, Murugesan, Tharanya, Kaliamoorthy S, Malayee S, Baddam R, Hammer, Graeme L., McLean G, Deshpande, S., Hash, C.T., Craufurd, Peter Q., Vadez, Vincent

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Chemical changes and fruit quality during the ripening of tropical fruits by Rolz, C., Deshpande, S., Paiz, L., Ortiz, J., Flores, M.C., Sánchez, M., Ortega, M. de

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